At a Glance
- Tasks: Lead kitchen shifts and ensure every dish is crafted with care.
- Company: Join wagamama, a vibrant and dynamic restaurant chain.
- Benefits: Competitive pay, career growth, and a fun team environment.
- Other info: Great opportunity for personal and professional development.
- Why this job: Be part of a passionate team and elevate your culinary skills.
- Qualifications: Experience in a kitchen and a love for food.
The predicted salary is between 31500 - 38500 £ per year.
wagamama is seeking a junior sous chef to support leading the shifts and the kitchen team, ensuring every bowl is made to order and served with care.
You will help maintain a vibrant kitchen culture and uphold our standards.
You will work with management to run a high-performing kitchen, focusing on food quality, safety, and staff growth while embracing continuous improvement principles.
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Junior Sous Chef: Lead Shifts & Grow with the Team in Bury employer: wagamama
At wagamama, we pride ourselves on being an excellent employer, offering a vibrant and inclusive work culture in Ellesmere Port. Our Kitchen Team Members enjoy numerous benefits such as biweekly pay, substantial discounts for friends and family, free meals during shifts, and generous parental leave, all while working in a supportive environment that fosters personal and professional growth.
