At a Glance
- Tasks: Lead a vibrant kitchen team, ensuring top-notch food quality and an energetic atmosphere.
- Company: Wagamama, where fresh food meets real people in a fast-paced environment.
- Benefits: Up to £3,000 bonus, 50% off meals, and early access to earned pay.
- Other info: Join a culture that supports your growth and wellbeing while enjoying great perks.
- Why this job: Step up your culinary career and make a real impact in a buzzing kitchen.
- Qualifications: Experience as a kitchen manager or senior sous chef with a passion for fresh food.
The predicted salary is between 30000 - 40000 £ per year.
Full time at Wagamama, food is life. Our kitchens are all about fresh food, fast-paced, and full of real people making real food. No microwaves, no shortcuts, just big energy and bigger flavours.
As senior sous chef, you’ll run the pass, lead the team, and bring the buzz. It’s a role built for head chefs in the making, with real responsibility, real impact, and real food.
What you’ll be doing:
- Creating a place where your team feels safe, seen, and proud to show up.
- Making sure food quality and kitchen vibes stay sky-high.
- Mentoring chefs and helping them grow.
- Jumping into prep, solving problems, and keeping pace.
- Thinking with a kaizen mindset, constantly spotting the little ways we can do things better, then making them happen.
You’ll love this role if you...
- You’re currently a kitchen manager or senior sous chef eager to take the next step.
- Thrive working with fresh food.
- Love the energy of a busy service.
- Care about food, people and creating a safe space.
- Want the opportunity to grow into a head chef.
- Believe kitchens should be full of energy, passion and connection.
What you’ll get:
- A culture that backs your growth, wellbeing + individuality.
- Up to £3,000 annual bonus.
- A share of tips.
- 50% off Wagamama outside of work.
- Free meals on shift.
- Early access to earned pay with Wagestream.
- 26 weeks full pay + 13 weeks half pay for new parents.
- 30% off at our other brands.
senior sous chef employer: wagamama ltd
Contact Detail:
wagamama ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land senior sous chef
✨Tip Number 1
Get to know the company culture! Before your interview, check out wagamama's vibe on social media or their website. Understanding their passion for fresh food and energetic kitchens will help you connect during your chat.
✨Tip Number 2
Show off your leadership skills! As a senior sous chef, you'll be running the pass and leading the team. Be ready to share examples of how you've mentored others and created a positive kitchen environment in your previous roles.
✨Tip Number 3
Bring your kaizen mindset to the table! Think about ways you've improved processes in past kitchens. Share these ideas during your interview to demonstrate your commitment to continuous improvement and teamwork.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're serious about joining the wagamama family and contributing to their mission of real food and real people.
We think you need these skills to ace senior sous chef
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for fresh food and cooking shine through. Share your experiences in the kitchen and how they’ve shaped your passion for creating amazing dishes.
Highlight Your Leadership Skills: As a senior sous chef, you’ll be leading a team, so make sure to showcase your leadership experience. Talk about times you've mentored others or taken charge during busy services to keep the kitchen running smoothly.
Emphasise Your Problem-Solving Abilities: We want to know how you tackle challenges in the kitchen. Include examples of how you've solved problems on the fly or improved processes to keep things efficient and high-energy.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to see your enthusiasm and ensure your application gets the attention it deserves.
How to prepare for a job interview at wagamama ltd
✨Know Your Ingredients
Familiarise yourself with the fresh ingredients that wagamama uses. Be ready to discuss your favourite dishes and how you would elevate them. Show your passion for food and your understanding of quality ingredients.
✨Show Your Leadership Skills
As a senior sous chef, you'll be leading a team. Prepare examples of how you've successfully mentored others in the kitchen. Highlight your ability to create a positive environment where everyone feels valued and motivated.
✨Embrace the Kaizen Mindset
Wagamama values continuous improvement. Think of specific instances where you've identified areas for improvement in your previous roles. Be ready to share how you implemented changes that enhanced kitchen efficiency or food quality.
✨Bring the Energy
Wagamama kitchens are all about buzz and connection. During the interview, convey your enthusiasm for working in a fast-paced environment. Share stories that demonstrate your ability to thrive under pressure while maintaining high standards.