wagamama ltd in Poole is seeking a dedicated sous chef to support shifts and the kitchen team, ensuring every bowl is made to order with high standards, no shortcuts, and pride in every dish.
You will lead the kitchen, plan shifts, coach the team, and uphold food safety, stock control, and labour cost awareness, embracing a Kaizen mindset for continual improvements. This full-time role includes biweekly pay, a share of tips, and staff perks.
#J-18808-Ljbffr
Lead Sous Chef: Bold Fresh Kitchen Leader in Poole employer: wagamama ltd
At wagamama, we pride ourselves on being an excellent employer by fostering a vibrant and inclusive work culture in Milton Keynes. Our commitment to employee growth is evident through our coaching programmes and continuous improvement initiatives, ensuring that every team member has the opportunity to thrive. With competitive packages that include bonuses, tips, and unique restaurant perks, we create a rewarding environment where leadership and empathy are celebrated.
