At a Glance
- Tasks: Support the management team in running a vibrant kitchen and nurturing your team.
- Company: Join a dynamic kitchen culture that values growth and individuality.
- Benefits: Biweekly pay, tips, 50% off for friends and family, and free meals on shift.
- Other info: Enjoy excellent career growth opportunities and a supportive environment.
- Why this job: Make a real impact by helping your team shine and maintaining high standards.
- Qualifications: Passion for teamwork, kitchen standards, and a kaizen mindset.
The predicted salary is between 31500 - 38500 £ per year.
Part time
What you'll be doing:
- Working closely with the rest of the management team to run a vibrant and high-performing kitchen.
- Making sure food quality and kitchen vibes stay sky-high.
- Helping your team feel seen, supported, and proud of what they do.
- Nurturing your team to grow, not just hit targets.
- Thinking with a kaizen mindset - constantly spotting the little ways we can do things better, then making them happen.
You’ll love this role if you are:
- Passionate about supporting your team and helping others be the best they can be while maintaining high standards.
- Ready to manage the line, planning shifts to make sure we have the right cover, and love working with the team and coaching on the ground.
- Understanding your kitchen's food, health and safety standards, with comprehension of the financial performance of a kitchen including gross profit, stock control and labour cost.
- Love to celebrate success with your team, recognising what drives individuals and their needs.
What you'll get:
- A culture that backs your growth, wellbeing and individuality.
- Biweekly pay and a share of tips.
- 50% off for friends and family.
- Free meals on shift.
- Early access to earned pay with Wagestream.
- 26 weeks full pay and 13 weeks half pay for new parents.
- 30% off at other TRG brands (Brunning & Price pubs, Barburrito + more).
- In addition to this, we offer the usual benefits such as pension scheme, holiday, training, cycle to work scheme, retail and leisure discounts, discounted gym memberships and long service awards.
We're proud to be a disability confident employer. No matter where you're from or who you are, you've got a seat at our bench.
junior sous chef in Hatfield employer: wagamama ltd
At wagamama ltd in Belfast, we pride ourselves on being an excellent employer that fosters a vibrant and inclusive work culture. As a Wok-Star Kitchen Team Member, you'll not only enjoy free meals during shifts and discounts at various TRG brands, but also have the opportunity to develop your culinary skills in a supportive environment that values teamwork and passion for food.
We think you need these skills to ace junior sous chef in Hatfield
Communication Skills
Problem-Solving Skills
Adaptability
Teamwork
Organizational Skills
Compassion
Flexibility
