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- Tasks: Lead a passionate kitchen team and create delicious dishes daily.
- Company: Join a local family-run coffee shop with a focus on fresh, local produce.
- Benefits: Enjoy competitive pay, staff discounts, free parking, and pension access.
- Why this job: Perfect for food lovers wanting to make an impact in a vibrant kitchen.
- Qualifications: Culinary degree or experience, plus strong leadership and communication skills.
- Other info: Work Tuesday to Saturday in a fast-paced, supportive environment.
We are looking for a Kitchen Manager/Cook who is highly self-motivated, has a great attitude to learning and is committed to delivering exceptional standards of food, managing our team of cooks within our busy Coffee Shop at Lathcoats Farm based in Galleywood Chelmsford. Here at the Bee Shed coffee shop, we pride ourselves in offering freshly baked scones and cakes daily using as much local produce as we can within our baking and dishes. This is a perfect role for someone who wants to work for a local family-run business and has a passion for cooking and baking.
As a Kitchen Manager/Cook at the Bee Shed Coffee House, you will be responsible for overseeing all aspects of our kitchen operations including:
- Prepare fresh foods to an exemplary standard daily
- Accountable for food safety and hygiene within the specified kitchen areas
- Leading, training and coaching the kitchen team, creating an inclusive and supportive team environment where your team feels valued, motivated and empowered to contribute their best work
- Be responsible for the costing of dishes & achieving the food margin through portion control and management of raw ingredients
- Stocking shelves and ensuring stock is securely stored at the correct temperature and correctly rotated
- Ensure that all health & safety directives are followed in the preparation of food including allergens
- Prepared to lead any inspections such as Food Standards Agency
- Ensure all paperwork is kept up to date including temperature sheets, daily & deep cleaning rotas & allergens
- Managing the kitchen schedule ensuring efficient staffing
- Management of wastage, ensuring all wastage is kept to a minimum, all wastage is accounted for and documented
- Responsible for overall management of stock, ensuring stock is ordered via numerous suppliers ensuring we are getting the best price and quality, managing the needs of the business and rotating stock
To excel in this role, you must have a strong background in a similar environment as well as knowledge of kitchen best practices and food safety regulations. Strong communication skills and the ability to work under pressure are also essential, as you will be working in a fast-paced environment.
Requirements:
- A culinary degree or equivalent experience
- Previous experience in kitchen management or a similar role
- Knowledge of food safety regulations
- Strong leadership and communication skills
- Ability to work well under pressure
Salary and Benefits:
- Competitive salary based on experience
- Hours of work Tuesday- Saturday 7.30am - 3pm
- Staff discounts on food and beverages
- Free Car Parking
- Access to pension scheme if you qualify
If you’re a talented chef with a passion for creating delicious dishes and leading a team, we want to hear from you! Apply today and take the first step towards a rewarding career in the kitchen.
Kitchen Manager/Cook in Chelmsford employer: W Lawrence Taylor Ltd
Contact Detail:
W Lawrence Taylor Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Manager/Cook in Chelmsford
✨Tip Number 1
Get to know the team and the vibe of the Bee Shed Coffee House. Visit the coffee shop, chat with the staff, and soak in the atmosphere. This will not only help you understand their culture but also show your genuine interest in the role.
✨Tip Number 2
Show off your culinary skills! If you can, bring a sample of your cooking or baking to share during your interview. It’s a tasty way to demonstrate your passion and expertise, plus who doesn’t love free food?
✨Tip Number 3
Prepare to discuss your leadership style and how you’ve successfully managed teams in the past. Think of specific examples where you’ve motivated your team or improved kitchen operations. We want to see that you can lead with confidence!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re tech-savvy and ready to embrace the digital side of the job.
We think you need these skills to ace Kitchen Manager/Cook in Chelmsford
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let your love for cooking and baking shine through! Share any personal experiences or stories that highlight your culinary journey and why you want to be part of our family-run business.
Highlight Your Leadership Skills: As a Kitchen Manager/Cook, you'll be leading a team, so make sure to emphasise your leadership experience. Talk about how you've trained or motivated others in the past, and how you create a supportive environment in the kitchen.
Be Detail-Oriented: We value food safety and hygiene, so don’t forget to mention your knowledge of food safety regulations and best practices. Include any relevant certifications or experiences that demonstrate your commitment to maintaining high standards.
Apply Through Our Website: Ready to take the plunge? We encourage you to apply directly through our website. It’s the best way for us to see your application and get to know you better. Plus, it shows you're keen to join our team at the Bee Shed!
How to prepare for a job interview at W Lawrence Taylor Ltd
✨Know Your Ingredients
Familiarise yourself with the local produce and ingredients that the Bee Shed Coffee House uses. Be ready to discuss how you can incorporate these into your dishes and showcase your passion for cooking with fresh, local ingredients.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a kitchen team in the past. Think about specific situations where you trained or motivated your team, and be ready to share how you create an inclusive environment that empowers others.
✨Understand Food Safety Regulations
Brush up on food safety regulations and best practices. Be prepared to discuss how you ensure compliance in the kitchen, including managing allergens and maintaining hygiene standards, as this is crucial for the role.
✨Demonstrate Your Passion
Let your enthusiasm for cooking and baking shine through during the interview. Share your experiences, favourite recipes, or any creative ideas you have for the menu at the Bee Shed. This will show that you're not just looking for a job, but a place where you can truly thrive.