Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Be the friendly face of SUSHISAMBA, ensuring guests have an unforgettable dining experience.
- Company: Join the vibrant team at W Edinburgh and SUSHISAMBA, where hospitality shines.
- Benefits: World-class training, unlimited career opportunities, and discounts at thousands of shops.
- Other info: Fixed-term role until September 2026 with a supportive and inclusive work environment.
- Why this job: Dive into a dynamic role in hospitality with endless growth potential.
- Qualifications: Passion for hospitality, strong communication skills, and a keen eye for detail.
The predicted salary is between 22000 - 26000 £ per year.
Additional Information
- Job Number: 26037404
- Job Category: Food and Beverage & Culinary
- Location: W Edinburgh, 1 St James Square, Edinburgh, Scotland, United Kingdom, EH1 3AX
- Schedule: Full Time
- Remote: No
- Position Type: Non-Management
About the Role
Reporting to the Restaurant Manager for W Edinburgh and SUSHISAMBA, you will be the key point of contact for guests while they dine in the restaurant, ensuring they have the best possible experience.
Key Responsibilities
- Have a detailed knowledge of the food and beverage on offer in SUSHISAMBA
- Be proactive in learning about our menus and the culture of the places they have been inspired by
- Take food and drink orders and answer any questions on the menu selection, including how food has been prepared, any modifications that can be made, and what allergens are present
- Ensure guests enjoy their time with us, checking back for satisfaction and resolving any issues that arise
- Communicate with the kitchen regarding questions, length of wait, product availability, meal requirements, allergies, dietary needs and special requests
- Maintain cleanliness of work areas, china, glass and silver throughout the day
- Restock items
- Present physical and accurate check to guests and process payments
- Follow health and safety guidelines and policies to report accidents and injuries
- Work as a team with the rest of the SUSHISAMBA team, supporting wherever necessary as directed by your manager
Ideal Candidate
- A keen eye for detail
- Good prioritization skills
- The ability to stay calm under pressure
- Strong organization and multi-tasking skills
- Confidence interacting with guests
- Good communication skills
- A positive mindset
- A genuine passion for working in hospitality
Benefits
- World class training and development, including leadership development
- Unlimited career opportunities (internationally and locally)
- Wellness and mental health programmes
- Discounted accommodation, food and beverage in over 9,000 hotels all over the world
- Discounts for your friends and family
- Specially curated discounts in thousands of shops
Contract Details
Fixed-term role expected to end in September 2026.
Equal Opportunity Statement
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
SUSHISAMBA - Commis Waiter/ress employer: W Hotels
Contact Detail:
W Hotels Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land SUSHISAMBA - Commis Waiter/ress
✨Tip Number 1
Get to know the restaurant inside out! Familiarise yourself with SUSHISAMBA's menu and the cultural inspirations behind it. This knowledge will not only impress during interviews but also help you connect with guests when you land the job.
✨Tip Number 2
Practice your communication skills! Role-play with friends or family to get comfortable interacting with guests. Being confident and friendly can make all the difference in creating a memorable dining experience.
✨Tip Number 3
Show off your teamwork skills! Think of examples where you've worked well with others, especially in high-pressure situations. Employers love to see that you can support your colleagues and contribute to a positive work environment.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll have access to all the latest opportunities at SUSHISAMBA and beyond. Don’t miss out on your chance to shine!
We think you need these skills to ace SUSHISAMBA - Commis Waiter/ress
Some tips for your application 🫡
Know Your Stuff: Before you start writing your application, make sure you know the ins and outs of SUSHISAMBA's menu and the culture behind it. This shows us that you're genuinely interested and ready to dive into the role!
Show Your Passion: Let your love for hospitality shine through in your application. We want to see your enthusiasm for creating memorable experiences for guests, so don’t hold back on sharing why you’re excited about this opportunity!
Be Clear and Concise: When filling out your application, keep it straightforward. Use clear language and avoid jargon. We appreciate a well-structured application that gets straight to the point while still showcasing your personality.
Apply Through Our Website: Make sure to submit your application through our website. It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at W Hotels
✨Know Your Menu Inside Out
Before the interview, make sure you have a solid understanding of SUSHISAMBA's menu. Familiarise yourself with the dishes, ingredients, and any cultural inspirations behind them. This will not only impress your interviewers but also show your genuine interest in the role.
✨Show Off Your Communication Skills
As a Commis Waiter/ress, you'll be interacting with guests constantly. During the interview, practice clear and confident communication. You might even want to role-play some common scenarios, like taking orders or handling guest queries, to demonstrate your skills.
✨Demonstrate Your Team Spirit
Teamwork is crucial in a restaurant setting. Be prepared to discuss examples of how you've worked effectively in a team before. Highlight your ability to support colleagues and contribute to a positive work environment, as this aligns perfectly with the values at SUSHISAMBA.
✨Stay Calm Under Pressure
Working in hospitality can be hectic, so it's important to convey your ability to stay composed during busy times. Share experiences where you've successfully managed stress or multitasked, showcasing your organisational skills and positive mindset.