W Edinburgh is seeking an Employee Dining Chef to lead daily meals for our hotel talent, delivering fresh, exciting and nourishing dining experiences in a structured Monday–Friday schedule.
You will own the operation, rotate weekly menus, ensure food safety and HACCP compliance, and collaborate with the broader culinary team to maximise produce and guest experiences in a luxury setting.
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Employee Dining Chef – Weekday Schedule & Meals On Duty employer: W Hotels
W Hotels is an exceptional employer, offering a vibrant work culture that prioritises employee growth and development. Located in the heart of Edinburgh, our spa therapists benefit from world-class training, generous discounts on accommodation, and comprehensive wellness programs, making it a rewarding place to advance your career in luxury hospitality.
