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- Tasks: Join our kitchen team and assist in preparing delicious dishes daily.
- Company: Work at voco St David's Cardiff, a luxurious 5-star hotel in Cardiff Bay.
- Benefits: Enjoy a competitive salary of £13.10 per hour plus service charge.
- Why this job: Be part of a vibrant culinary team in a prestigious hotel environment.
- Qualifications: No prior experience required; just bring your passion for cooking!
- Other info: Full-time position starting in early February—perfect for students looking to kickstart their culinary career.
The predicted salary is between 27248 - 27248 £ per year.
voco St David's Cardiff have a fantastic opportunity for a Commis Chef to join our Cardiff Bay 5-star hotel on a Full-Time contract – start date in early February!
You will earn £13.10 per hour, which is equal to £27,248.00 salary plus service charge.
At voco, everyones a host and ready to provide our guests with the relaxed but attentive stay that they desire. We are reliably different, a trusted name offering an informal, non-pretentious stay that leaves our guests with a lasting impression . With a focus on our environment , you will be greeted by environmentally conscious innovations from start to finish.
Set on Cardiff Bay's waterfront, voco St David's Cardiff makes a bold statement, with its glass-fronted faade, private balconies, floor-to-ceiling windows, and coastal setting.
The Tir a Mr at voco St Davids Cardiff is our eclectic restaurant and bar. Our bold flavours draw inspiration from world food cultures and blend perfectly with the best seasonal produce Wales has to offer.
The Spa, located in the hotel, offers just the place to unwind and has been voted one of the best spas in the UK. voco St David's Cardiff is a wonderful setting for meetings, conferences, weddings, and celebrations alike.
Check out our Instagram page to have a look at voco St.Davids!
As a Commis Chef, you enjoy variety and are at your best when being part of a team as well as being passionate about delivering first-rate guest service through your high-quality food.
To succeed as a Commis Chef, you will need:
As a Commis Chef, you enjoy variety and are at your best when being part of a team as well as being passionate about delivering first-rate guest service through your high-quality food.
- To be passionate about delivering great service and great food
- Previous experience as Chef or be an apprentice chef ready to take the next step.
- Experience with working in all sections, and want a career in Kitchens
- To be willing to learn new things and work as part of a wide hotel team
Our Commis Chefs enjoy a range of benefits including:
- Becoming part of the IHG Hotels & Resorts family, one of the worlds leading hotel companies – which means global opportunities
- The voco St. Davids Colleague experience stay a 1-night complimentary stay, with two course dinner & breakfast, at the hotel following a successful probation period
- Extensive training, opportunities for career progression across the world, plus 2 paid days volunteering per year with a cause of your choice
- Taxi subsidy for shifts starting/ending between 23:00-06:00
- Meals whilst on duty
- 28 days holiday each year, including bank holidays, this increases up to a maximum of 33 days (Pro Rated)
- We provide every employee company sick pay and life insurance
- Amazing discounts for our hotels and restaurants around the world
- Discounts from over 15,000 stores all the way from retail to cinema
- Dont forget, bring your friends and take part in our generous Refer a Friend programme!
If you are someone who wants to join a company which favours laid-back but attentive connections with a focus on the environment , apply today to join our team as a Commis Chef !
You must meet the legal requirements to work in the UK.
At IHG Hotels & Resorts, we are proud to be an equal opportunity employer. We firmly believe that all our colleagues deserve to be treated equally and have the same opportunities to develop and grow their skills within our business and provide equal employment opportunities to all applicants and colleagues without regard to an individual's, race, colour, ethnicity, national origin, religion, sex, sexual orientation, gender identity or expression, age, disability, marital or familial status, veteran status or any other characteristic protected by law.
Join voco hotels where every hotel has its unique charm, and our thoughtful hosts create a home away from home. Step by step, we're on a journey towards a sustainable future, treating the planet the same way we do our guests. Seeking individuals with as much character as our vibrant hotels. If you thrive on genuine hospitality, your place is with us at voco hotels
Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.
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Commis Chef employer: voco St Davids Cardiff
Contact Detail:
voco St Davids Cardiff Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Familiarize yourself with the menu and culinary style of voco St David's Cardiff. Understanding their offerings will help you demonstrate your passion for their cuisine during the interview.
✨Tip Number 2
Showcase your teamwork skills! As a Commis Chef, you'll be working closely with other kitchen staff. Be ready to share examples of how you've successfully collaborated in past roles.
✨Tip Number 3
Prepare to discuss your adaptability in a fast-paced kitchen environment. Highlight any experiences where you've had to think on your feet or handle unexpected challenges.
✨Tip Number 4
Research the hotel’s values and mission. Being able to align your personal values with those of voco St David's Cardiff can set you apart as a candidate who truly fits their culture.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Understand the Role: Take some time to thoroughly read the job description for the Commis Chef position at voco St David's Cardiff. Understand the key responsibilities and skills required, so you can tailor your application accordingly.
Craft a Tailored CV: Highlight your relevant culinary experience, skills, and any qualifications that align with the Commis Chef role. Make sure to include any previous kitchen roles, training, or certifications that showcase your abilities.
Write a Compelling Cover Letter: In your cover letter, express your passion for cooking and working in a hotel environment. Mention why you are interested in the position at voco St David's Cardiff specifically and how you can contribute to their team.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at voco St Davids Cardiff
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for the culinary arts during the interview. Share specific examples of dishes you love to prepare and any experiences that have shaped your passion for cooking.
✨Highlight Teamwork Skills
As a Commis Chef, you'll be working closely with other kitchen staff. Be prepared to discuss your experience in team settings and how you contribute to a positive kitchen environment.
✨Demonstrate Your Willingness to Learn
Emphasize your eagerness to learn and grow in the culinary field. Mention any relevant training or courses you've taken, and express your desire to develop your skills further at voco St David's Cardiff.
✨Prepare for Practical Questions
Expect questions about food safety, kitchen equipment, and cooking techniques. Brush up on your knowledge and be ready to discuss how you ensure quality and safety in your cooking.
