Food & Beverage Manager in Edinburgh

Food & Beverage Manager in Edinburgh

Edinburgh Full-Time 34308 - 48031 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead and inspire a talented team in the food and beverage sector.
  • Company: Join a dynamic hospitality team focused on guest satisfaction.
  • Benefits: Competitive salary, permanent contract, and full-time hours.
  • Why this job: Make a real impact in hospitality while growing your leadership skills.
  • Qualifications: Experience in food and beverage management and team leadership.

The predicted salary is between 34308 - 48031 £ per year.

We are currently recruiting for an experienced Food & Beverage Manager to join our Truly Talented team.

What we offer:

  • £34308.00 per annum
  • Permanent, full-time contract 40hrs per week

Your role:

You will have an entrepreneurial spirit, a passion for hospitality and a proven track record of growing fantastic teams by leading from the front, while keeping your guests at heart of everything you do.

Food & Beverage Manager in Edinburgh employer: voco Edinburgh Royal Terrace

Join our Truly Talented team as a Food & Beverage Manager, where we prioritise a vibrant work culture that fosters creativity and collaboration. With a competitive salary of £34,308 per annum and a commitment to employee growth, we offer a supportive environment that encourages professional development and innovation in the heart of the hospitality industry.
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Contact Detail:

voco Edinburgh Royal Terrace Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Food & Beverage Manager in Edinburgh

✨Tip Number 1

Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the lookout for a Food & Beverage Manager role. You never know who might have the inside scoop on an opening!

✨Tip Number 2

Show off your personality! When you get that interview, let your passion for hospitality shine through. Share stories about how you've led teams and created memorable guest experiences – it’s all about making that personal connection.

✨Tip Number 3

Research the company! Before your interview, dive into what makes the company tick. Knowing their values and recent achievements will help you tailor your answers and show that you’re genuinely interested in being part of their team.

✨Tip Number 4

Apply through our website! We’ve got loads of opportunities waiting for you, so don’t miss out. It’s super easy to apply directly, and you’ll be one step closer to landing that dream job in food and beverage management.

We think you need these skills to ace Food & Beverage Manager in Edinburgh

Leadership Skills
Team Management
Customer Service
Entrepreneurial Spirit
Passion for Hospitality
Communication Skills
Problem-Solving Skills
Operational Management
Budget Management
Sales Growth Strategies
Staff Training and Development
Attention to Detail
Time Management
Conflict Resolution

Some tips for your application 🫡

Show Your Passion: When writing your application, let your passion for hospitality shine through. We want to see that entrepreneurial spirit and how it drives you to create amazing experiences for guests.

Highlight Your Experience: Make sure to detail your previous roles in food and beverage management. We’re looking for a proven track record, so share specific examples of how you've led teams and improved service.

Tailor Your Application: Don’t just send a generic application! Tailor your CV and cover letter to reflect the skills and qualities mentioned in the job description. This shows us you’ve done your homework and are genuinely interested.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity with our Truly Talented team!

How to prepare for a job interview at voco Edinburgh Royal Terrace

✨Know Your Numbers

As a Food & Beverage Manager, you'll need to demonstrate your understanding of financials. Brush up on key metrics like profit margins and cost control. Be ready to discuss how you've successfully managed budgets in the past.

✨Showcase Your Leadership Style

This role requires leading a team, so be prepared to share examples of how you've motivated and developed staff. Think about specific situations where you turned challenges into opportunities for your team.

✨Passion for Hospitality

Let your enthusiasm for the industry shine through. Share stories that highlight your love for creating memorable guest experiences. This will show that you truly care about the guests, which is at the heart of the role.

✨Research the Company Culture

Before the interview, take some time to understand the company's values and culture. Tailor your responses to align with their mission and demonstrate how you can contribute to their team dynamic.

Food & Beverage Manager in Edinburgh
voco Edinburgh Royal Terrace
Location: Edinburgh
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