At a Glance
- Tasks: Lead breakfast operations and ensure exceptional guest experiences at a luxury hotel.
- Company: Join Grantley Hall, a five-star hotel blending history with modern luxury.
- Benefits: Competitive salary, career development, and exceptional training programmes.
- Other info: Dynamic environment with opportunities to exceed expectations and grow your career.
- Why this job: Be part of a prestigious team in a stunning North Yorkshire setting.
- Qualifications: Experience in restaurant or breakfast supervision in a 4 or 5-star hotel.
Grantley Hall has a full-time vacancy for a new Breakfast Manager
Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxury. A leader in luxury hospitality, it was the first UK hotel to achieve Hospitality Assured World Class Status and also received a Two MICHELIN Key Distinction in 2024. As a member of The Leading Hotels of the World and PoB Hotels, it features 47 opulent rooms and suites, five restaurants, three bars, an award-winning spa and a cutting-edge gym, making Grantley Hall a truly distinctive luxury experience. The hotel is also a member of Forbes Travel Guide which recognises a commitment to service excellence across the globe.
Key Responsibilities
- Ensure the smooth running of breakfast and lunch on a day to day basis
- Ensure all Hygiene, Health and Safety legislations are followed within the restaurant
- Work with the breakfast chef to deliver and efficient and friendly service
- Ensure guest expectations are exceeded and seek opportunities to improve the guest experience by requesting feedback and evaluating service levels within the restaurant.
- Oversee the cleaning of the restaurant
- Ensure that staffing levels and wage costs are kept in line with the business
- As Breakfast Manager you will be responsible for directing the food and beverage operations team to ensure both customer and host satisfaction is achieved in a motivated and cohesive environment
Key Skills, Qualities & Experience
- A proven track record of achieving outstanding levels of personal and departmental targets to meet and exceed expectations.
- For this role of Breakfast Manager, you must have current restaurant or breakfast supervisor experience, this is a busy operation and requires experience of working in a 4 or 5 star hotel.
- Capable of demonstrating outstanding leadership, coaching and management skills.
- The ability to demonstrate personal ownership of tasks and ensure completion to achieve required results
- Hands on approach to work, always being productive and looking to improve
- Detail orientated and drives standards
- Effective communication both written and spoken within and between departments.
- Possess a positive attitude and a desire to learn
- Ability to meet deadlines and work under pressure
- Friendly, courteous and helpful with excellent communication skills
- Motivated to go the extra mile for guests and colleagues
- Use of own initiative with willingness to go above and beyond in supporting the wider Grantley Hall team
We offer a wide range of benefits and have excellent opportunities for career development and provide exceptional training programmes for all employees.
Salary: Competitive rate of pay plus monthly tronc typically £3,400 annually
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Breakfast Manager – Grantley Hall in Ripon employer: Visitripon
Grantley Hall is an exceptional employer, offering a unique blend of luxury hospitality and a supportive work environment in the picturesque North Yorkshire countryside. With a commitment to employee growth through comprehensive training programmes and career development opportunities, staff are encouraged to excel in their roles while enjoying a vibrant and collaborative culture. The hotel's prestigious accolades, including its MICHELIN recognition and membership in The Leading Hotels of the World, reflect its dedication to excellence, making it a rewarding place for passionate individuals to thrive.
