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- Tasks: Prepare delicious sushi and Japanese dishes in a fast-paced kitchen.
- Company: Join B&K Weybridge Sushi Ltd, known for its vibrant culinary culture.
- Benefits: Enjoy staff meals, career progression, and ongoing training.
- Other info: Flexible hours with opportunities to grow in your culinary career.
- Why this job: Be part of a passionate team and showcase your sushi skills.
- Qualifications: 3+ years as a Sushi Chef with strong knowledge of Japanese cuisine.
The predicted salary is between 30000 - 31500 £ per year.
B&K Weybridge Sushi Ltd, trading as Sushi Daily, is seeking a skilled and passionate Sushi Chef to join our culinary team. The successful candidate will be responsible for preparing high-quality sushi and Japanese dishes in a fast‑paced, customer‑focused environment while maintaining the highest standards of food safety and presentation.
Key Responsibilities
- Prepare a wide range of sushi items including nigiri, maki, sashimi, and specialty rolls
- Ensure consistency in taste, portioning, and presentation to company standards
- Handle and prepare raw fish and seafood safely in accordance with hygiene regulations
- Maintain cleanliness and organisation of the sushi preparation area
- Monitor stock levels and assist with ordering fresh ingredients
- Adhere to all Food Safety, HACCP, and health & safety regulations
- Ensure customer satisfaction through high‑quality food preparation
Requirements
- Proven experience as a Sushi Chef or similar role (minimum 3 years preferred)
- Strong knowledge of sushi preparation techniques and Japanese cuisine
- Experience handling raw fish and maintaining strict hygiene standards
- Ability to work efficiently under pressure in a fast‑paced environment
- Good communication and teamwork skills
- Flexibility to work evenings, weekends, and holidays
Benefits
- Staff meals provided
- Opportunities for career progression
- Ongoing training and development
How to Apply
Please submit your CV and a short cover letter outlining your experience and suitability for the role. CLOSING DATE: 05/05/2026
Sushi Chef in Sunningdale employer: Visa Quest
Contact Detail:
Visa Quest Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sushi Chef in Sunningdale
✨Tip Number 1
Get to know the company! Research Sushi Daily and their values. When you walk in for an interview, drop some knowledge about their menu or recent achievements. It shows you're genuinely interested and not just another candidate.
✨Tip Number 2
Practice your sushi skills before the interview! If they ask about your experience, be ready to share specific techniques or dishes you've mastered. Maybe even bring a sample of your work if it's appropriate – who doesn't love free sushi?
✨Tip Number 3
Network with current or former employees if you can. They might give you insider tips on what the team is looking for or the best way to impress during your interview. Plus, it’s always good to have a friendly face when you walk in!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who take that extra step to connect with us directly.
We think you need these skills to ace Sushi Chef in Sunningdale
Some tips for your application 🫡
Craft a Tasty CV: Your CV is like the first bite of sushi – it needs to be fresh and appealing! Highlight your experience as a Sushi Chef, focusing on your skills in preparing different types of sushi and your knowledge of Japanese cuisine. Make sure to tailor it to the role at Sushi Daily!
Savour the Cover Letter: Think of your cover letter as the perfect dipping sauce for your sushi – it should complement your CV! Use it to share your passion for sushi and why you want to join our team. Keep it concise but flavourful, showcasing your personality and enthusiasm.
Show Off Your Skills: If you've got any special techniques or unique sushi creations, don’t hold back! Mention them in your application to show us what makes you stand out from the crowd. We love seeing creativity and skill in action!
Apply Through Our Website: We recommend applying through our website for a smoother process. It helps us keep everything organised and ensures your application gets the attention it deserves. Plus, it’s super easy – just a few clicks and you’re done!
How to prepare for a job interview at Visa Quest
✨Master the Art of Sushi
Before your interview, brush up on your sushi-making skills. Be prepared to discuss your experience with different types of sushi and Japanese dishes. Practising your techniques can also help you feel more confident when talking about your culinary expertise.
✨Know Your Ingredients
Familiarise yourself with the types of fish and ingredients commonly used in sushi preparation. Being able to discuss the quality and sourcing of these ingredients will show your passion for the craft and commitment to food safety standards.
✨Showcase Your Team Spirit
Since teamwork is crucial in a fast-paced kitchen, be ready to share examples of how you've collaborated with others in previous roles. Highlighting your communication skills and ability to work under pressure will demonstrate that you're a great fit for their team.
✨Ask Thoughtful Questions
Prepare some questions to ask during the interview about the company’s approach to sushi preparation and customer satisfaction. This shows your genuine interest in the role and helps you understand if the company aligns with your values and career goals.