Fuller’s The White Buck is a manor house hotel in the New Forest countryside, offering a boutique setting with 20 bedrooms and a dining room. We seek a hands-on Supervisor who leads with a positive attitude, keeps the team motivated, and ensures guests enjoy a relaxed but professional service.
You will train new team members, positively drive team morale, and communicate clearly to deliver exceptional hospitality across our pubs and hotel offerings.
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Hospitality Supervisor: Lead Guests & Team with Flair employer: Virginie Balthazard
At Fuller’s, we pride ourselves on being an exceptional employer that champions individuality and fosters a supportive work culture. As a Breakfast Chef at The Hampshire Hog, you will thrive in a warm, friendly environment where your culinary skills are celebrated, and you have access to continuous growth opportunities through training and development. Enjoy a range of benefits including generous discounts, a fair share of tips, and a healthcare cash plan, all while being part of a family-oriented team dedicated to delivering high standards of service.
