The Swan in Arundel, part of Fuller’s, is recruiting a Supervisor to lead front-of-house operations. You will motivate the team, ensure guests enjoy a warm, engaging service, and help train new team members across shifts.
We value hands-on leadership, excellent communication, and a passion for fresh food, wines, and memorable experiences. Joint induction and ongoing training support your growth in a bustling pub setting.
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Hands-On Supervisor: Elevate Guest Experience & Team in Arundel employer: Virginie Balthazard
At Fuller’s, we pride ourselves on being an exceptional employer that champions individuality and fosters a supportive work culture. As a Breakfast Chef at The Hampshire Hog, you will thrive in a warm, friendly environment where your culinary skills are celebrated, and you have access to continuous growth opportunities through training and development. Enjoy a range of benefits including generous discounts, a fair share of tips, and a healthcare cash plan, all while being part of a family-oriented team dedicated to delivering high standards of service.
