Virgin Hotels Edinburgh is seeking a Senior Sous Chef to lead Eve, our vibrant Italian restaurant, working alongside the Head Chef to deliver authentic Italian cuisine and guest-focused dining experiences.
You will manage day-to-day kitchen operations, mentor a high-performing team, control costs and maintain the highest standards of food safety and presentation across outlets and events.
#J-18808-LjbffrSenior Sous Chef — Italian Cuisine & Guest Experience employer: Virgin Hotels Edinburgh
As a Sous Chef - Senior at our vibrant establishment, you'll be part of a passionate team dedicated to creating unforgettable culinary experiences. We foster a supportive work culture that prioritises personal growth and development, ensuring you leave each day feeling accomplished and inspired. Located in a dynamic area, we offer unique opportunities for creativity and collaboration, making us an exceptional employer for those seeking meaningful and rewarding careers in hospitality.
