Virgin Hotels Edinburgh is seeking a talented Chef de Partie – Pastry to join our kitchen team. You will lead the pastry section, preparing desserts, afternoon teas, and sweet items for restaurants, events and in-room dining, ensuring quality, consistency and presentation.
You will work closely with the wider kitchen team, manage your workload, and develop your pastry skills while maintaining HACCP standards. The role includes evenings and weekend shifts in a fast-paced luxury hotel environment.
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Pastry Chef de Partie — Luxury Desserts & Events employer: Virgin Hotels Edinburgh
At Virgin Hotels, we pride ourselves on creating a fun and inclusive work environment where every team member feels valued and supported. As a Housekeeping Assistant, you'll enjoy flexible part-time hours that fit around your commitments, alongside fantastic perks such as discounts across Virgin brands, generous holiday allowances, and opportunities for personal growth. Join us in a role that not only transforms spaces but also enriches your career in a vibrant and welcoming atmosphere.
