Job Description - Prepare and cook a wide range of authentic dim sum dishes, including steamed, baked, fried and pan-fried varieties.
- Prepare dumpling wrappers, fillings, doughs and sauces to the required recipes and standards.
- Produce dishes such as har gow, siu mai, char siu bao, cheung fun, dumplings and other dim sum specialities.
- Ensure consistent taste, presentation, portion size and quality across all dish...
ZIPC1_UKCT
Dim Sum Chef de Partie in London employer: Vira International
Join a vibrant culinary team that celebrates the rich diversity of Pan-Asian cuisine in a dynamic and supportive environment. Our commitment to employee growth is reflected in our ongoing training opportunities and collaborative work culture, where creativity and passion for food are encouraged. Located in a bustling area, we offer competitive benefits and a chance to be part of an exciting kitchen that values quality, innovation, and teamwork.
