Job Description - Prepare and cook a wide range of Pan-Asian dishes to a consistently high standard.
- Demonstrate strong knowledge of cuisines including Chinese, Thai, Japanese, Vietnamese, Korean and Southeast Asian cooking.
- Carry out daily mise en place, including preparation of meats, seafood, vegetables, sauces, marinades and garnishes.
- Cook dishes using various techniques such as wok cooking, stir-frying, gri...
ZIPC1_UKCT
Asian Chef in London employer: Vira International
Join a vibrant culinary team that celebrates the rich diversity of Pan-Asian cuisine in a dynamic and supportive environment. Our commitment to employee growth is reflected in our ongoing training opportunities and collaborative work culture, where creativity and passion for food are encouraged. Located in a bustling area, we offer competitive benefits and a chance to be part of an exciting kitchen that values quality, innovation, and teamwork.