At a Glance
- Tasks: Manage your own section in a fast-paced kitchen and create delicious dishes.
- Company: Vintry & Mercer Hotel, a top-notch establishment in Greater London.
- Benefits: Competitive pay, dynamic work environment, and opportunities for career growth.
- Other info: Join a vibrant team and thrive under pressure while crafting amazing meals.
- Why this job: Elevate your culinary skills and be part of an exciting kitchen team.
- Qualifications: 1-2 years of experience in a quality restaurant or hotel.
The predicted salary is between 25000 - 30000 £ per year.
Vintry & Mercer Hotel in Greater London is looking for a skilled Chef de Partie to join their fast-paced kitchen team. The ideal candidate will have 1–2 years of experience in a similar role within a quality restaurant or hotel. This position is integral to the success of lunch and dinner services, requiring excellent organization and the ability to perform under pressure. If you're ready to elevate your culinary career, we want to hear from you!
Chef de Partie: Fast‑paced Kitchen, Own Section employer: Vintry & Mercer Hotel
Vintry & Mercer Hotel offers an exceptional work environment for culinary professionals, with a focus on teamwork and creativity in a vibrant kitchen setting. Employees benefit from ongoing training and development opportunities, ensuring personal and professional growth while working in the heart of Greater London. Join us to be part of a dynamic team that values excellence and innovation in every dish served.