Attention all talented Chef de Parties!
We're on the hunt for a skilled and experienced individual to join our fast‑paced kitchen team at Vintry & Mercer Hotel, located in the heart of the City.
To be considered for this exciting opportunity, you must have a minimum of 1–2 years of experience in a similar role, earned in a restaurant or hotel of comparable standard. You must be able to hit the ground running and work with independence and confidence.
As our Chef de Partie, you’ll play an integral role in ensuring the smooth running of our busy lunch and dinner services. That means you’ll need to manage your own section and excel under pressure.
If you’re ready to showcase your culinary talents and take your career to the next level, we want to hear from you!
#J-18808-LjbffrChef de Partie employer: Vintry & Mercer Hotel
Vintry & Mercer Hotel offers an exceptional work environment for culinary professionals, with a focus on teamwork and creativity in a vibrant kitchen setting. Employees benefit from ongoing training and development opportunities, ensuring personal and professional growth while working in the heart of Greater London. Join us to be part of a dynamic team that values excellence and innovation in every dish served.
