The Bears Head in Brereton is part of Vintage Inns, and is seeking a Kitchen Team Leader to support the Head Chef in building a kitchen to be proud of. You will be the master of the menu with a passion for great food and training great people.
Join us at Vintage Inns, a charming collection of rural pubs. You’ll lead kitchen staff, ensure health and safety standards, manage stock and orders, and drive high-quality dishes day after day.
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Kitchen Team Leader: Train, Lead & Master Our Branded Menu employer: Vintage Inns
At Vintage Inns Castell Mynach, we pride ourselves on fostering a supportive and inclusive work environment where our chefs can thrive. With flexible shifts, generous staff discounts, and opportunities for professional growth, including progression to Head Chef, we ensure that our team members feel valued and motivated. Located in the beautiful surroundings of Wales, our commitment to top-quality cuisine and employee well-being makes us an exceptional employer for those seeking a rewarding culinary career.
