Crown, part of Vintage Inns, is hiring a Sous Chef to lead a kitchen section with passion for great food and training great people. You’ll step up in the head chef’s absence, ensuring the team works together and delivers consistently high standards.
Join Vintage Inns for a friendly, branded pub dining environment with opportunities for progression, staff discounts, and benefits through Mitchells & Butlers.
Sous Chef: Lead a Winning Kitchen, Flexible Shifts & Growth in Bransgore employer: Vintage Inns
At Vintage Inns Castell Mynach, we pride ourselves on fostering a supportive and inclusive work environment where our chefs can thrive. With flexible shifts, generous staff discounts, and opportunities for professional growth, including progression to Head Chef, we ensure that our team members feel valued and motivated. Located in the beautiful surroundings of Wales, our commitment to top-quality cuisine and employee well-being makes us an exceptional employer for those seeking a rewarding culinary career.
