Vintage Inns in the United Kingdom is seeking a Kitchen Team Leader to support the Head Chef, master the branded menu and train your team to deliver dishes you’re proud of. You’ll drive to smash targets with your team and oversee food ordering, prep, and stock control while ensuring health and hygiene standards are met.
Join a charming pub group offering flexible shifts, generous staff discounts, progression opportunities, Wagestream access, pension, 28 days holiday and wellbeing support.
Lead Kitchen Team: Train, Deliver Great Food & Grow in Bransgore employer: Vintage Inns
At Vintage Inns Castell Mynach, we pride ourselves on fostering a supportive and inclusive work environment where our chefs can thrive. With flexible shifts, generous staff discounts, and opportunities for professional growth, including progression to Head Chef, we ensure that our team members feel valued and motivated. Located in the beautiful surroundings of Wales, our commitment to top-quality cuisine and employee well-being makes us an exceptional employer for those seeking a rewarding culinary career.
