Chef de Partie - Elevate Seasonal Dishes in a Wine Bar

Chef de Partie - Elevate Seasonal Dishes in a Wine Bar

Seasonal No working from home possible
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Vinoteca Farringdon is hiring a Chef de Partie to join our kitchen team. You will manage your section with a focus on efficiency, accuracy, and high standards of service, while maintaining food safety and hygiene throughout the kitchen.

We are seeking a passionate professional with a positive attitude who can work across different sections and support the team during busy periods. Competitive pay and benefits offered by The Evolv Collection.

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Chef de Partie - Elevate Seasonal Dishes in a Wine Bar employer: Vinoteca Farringdon

At Vinoteca Farringdon, we pride ourselves on being an exceptional employer that values your culinary expertise and dedication. With industry-leading benefits, including a generous discount at our restaurants, wellness support, and opportunities for professional growth through top-notch training, we create a supportive and rewarding work environment. Join us in a vibrant location where you can thrive, make a difference, and enjoy a fulfilling career in the heart of London.

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Contact Details:

Vinoteca Farringdon Recruitment Team