Sous Chef in Leeds

Sous Chef in Leeds

Leeds Full-Time 25290 - 30910 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Lead the kitchen team, ensuring quality dishes and a smooth service.
  • Company: Join Village, where personality and genuine connections matter.
  • Benefits: Enjoy gym memberships, discounted hotel stays, and 50% off food.
  • Other info: Opportunities for growth and funded qualifications await you.
  • Why this job: Be part of a vibrant team and create memorable dining experiences.
  • Qualifications: Passion for cooking and teamwork; experience is a bonus.

The predicted salary is between 25290 - 30910 £ per year.

Your Shift at a Glance

As our Sous Chef and Kitchen Team Leader, you are the crucial link between the Head Chef's vision and the reality of a busy service. You will take absolute ownership of your section while floating to support the wider brigade, ensuring every plate leaving the pass meets our exact standards for quality, temperature, and presentation.

Why Village?

At Village, we do hospitality a little differently. We are all about personality, genuine connections, and creating great experiences for our guests and each other. That is why we back our teams to be themselves, take ownership, learn new skills, and grow their careers. Previous experience is great, but your attitude and energy matter much more to us. If you are friendly, positive, love working with people, and enjoy being part of a busy team, we will give you all the support, training, and opportunities you need. Because it really does take a Village.

How the Village Thrives

  • We Can & We Do: We show up to make a genuine difference and do fantastic work every day, with purpose.
  • We Will: Treat each other with respect and dignity. No ego, no drama. We try our best and look out for each other.
  • We Care: We care about our impact on guests, the community, and each other.

Your Shift: What You’ll Actually Be Doing

As our Kitchen Team Leader, you are the engine of the shift. We trust you to handle:

  • The Kitchen Floor: Operating as a hands-on Sous Chef. You will run your own section flawlessly while controlling the wider flow of work, monitoring portion sizes, and jumping in to assist other chefs when the tickets pile up.
  • The Standards: Driving an obsession with food safety and brand delivery. You will ensure deliveries are temperature-checked, dishes are cooked to FRESH specifications, and strict HACCP and EHO directives are met without compromise.
  • The Brigade: Supervising and coaching junior kitchen team members and KPs. You will translate strategy into action, keeping the team safe around heavy equipment and fostering a culture where everyone is passionate about the menu.
  • The Commercial Reality: Protecting the gross profit. You will manage stock to precise par levels, ensure minimal wastage, and keep all relevant paperwork completely up to date for the monthly stock take.

How We Succeed Together

We do not micromanage. It takes a village, so we believe in Ownership & Integrity, giving you the autonomy to handle your area and make decisions on the fly. We Empower & Elevate our people. If you want Room to Grow, we provide funded qualifications and internal moves. We constantly Innovate & Progress so we can Inspire Excellence and smash our targets together.

Selling Our Benefits

  • Gym Membership: 2 x complimentary gym memberships at your home hotel.
  • Hotel Stays: Hotel rooms from £20 across 35 hotels.
  • Food & Drink: 50% off food and drink for you and up to 5 guests, plus 75% off Sunday dinner for up to 6 people.
  • Friends & Family: 2 friends or family members get 25% off F&B, even when you are not there.
  • Retail & Lifestyle: Hundreds of brand discounts via the Village app.
  • Support: 24/7 Mental Health support via our Employee Assistance Programme.

Think You’ve Got the Right Energy?

We are not looking for perfect CVs, we are looking for great people. If you enjoy driving the pace in a commercial kitchen and love creating memorable experiences for guests, we want to hear from you. Bring your personality, your drive, and your ambition. Lets see if our energies align.

Sous Chef in Leeds employer: Village Hotels - Leeds North - Kitchen

At Village, we pride ourselves on fostering a vibrant and inclusive work culture where every team member is empowered to be themselves and grow their careers. As a Sous Chef, you'll enjoy unique benefits such as discounted hotel stays, gym memberships, and extensive support for your mental health, all while working in a dynamic environment that values genuine connections and teamwork. Join us to not only elevate your culinary skills but also to be part of a community that truly cares about its people and guests.

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Contact Details:

Village Hotels - Leeds North - Kitchen Recruitment Team

We think you need these skills to ace Sous Chef in Leeds

Problem-Solving Skills
Communication Skills
Adaptability
Compassion
Flexibility
Teamwork
Organizational Skills