At a Glance
- Tasks: Deliver exceptional dining experiences on a luxury cruise, showcasing your service skills.
- Company: Join Viking, a top-rated travel company known for unforgettable journeys.
- Benefits: Competitive pay, travel opportunities, and a chance to work with a diverse team.
- Other info: Flexible hours and a dynamic work environment await you on board.
- Why this job: Be part of a prestigious brand while exploring the world and meeting new people.
- Qualifications: 2 years in upscale hospitality, fluent English, and a passion for service.
The predicted salary is between 1300 - 1800 € per month.
Chef de Rang River – Europe - Season 2026
Viking (NYSE: VIK) was founded in 1997 and provides destination-focused journeys on rivers, oceans and lakes around the world. Designed for curious travelers with interests in science, history, culture and cuisine, Viking offers experiences For The Thinking Person™.
Role Overview:
- Part of our Food hospitality-focused degree is an advantage
- Minimum 2 years experience in upscale cruise line or hotel bar operation
- Fluent in English with excellent oral communication skills
- Discrete and able to handle confidential information
- Well groomed with impeccable hygiene standards; extensive walking and standing required
- Extensive wine and bar knowledge preferred
- Service-oriented, positive personality, and professional appearance
- Flexible, stress-resistant, and committed team player
APPLICATION INFORMATION:
- Only tattoos that can be covered by your uniform are allowed
- Any offer of employment is subject to you passing all mandatory medical examinations as required
Application process:
- Submit your English CV
- Attend a company presentation
- Join an interview
- Submit relevant documentation (copy of passport or ID, full address)
DISCLAIMER:
As part of any recruitment process, Viking collects and processes personal data relating to job applicants. We are committed to being transparent about how we collect and use that data and to meeting our data protection obligations. If you would like to find out more about how your information will be used, please view the privacy notice on our careers page.
RIVER - Waiter (Chef de Rang) in Kent employer: Viking
Viking is an exceptional employer, offering a vibrant work culture that prioritises employee growth and development within the hospitality sector. As a Chef de Rang on our upscale cruise line, you will be part of a dedicated team that delivers award-winning experiences to curious travellers, all while enjoying the unique advantage of working in stunning locations across Europe. With a commitment to excellence and a focus on service-oriented values, Viking provides a rewarding environment for those looking to advance their careers in the hospitality industry.
StudySmarter Expert Advice🤫
We think this is how you could land RIVER - Waiter (Chef de Rang) in Kent
✨Tip Number 1
Get to know the company! Before your interview, dive into Viking's values and mission. Understanding what makes them tick will help you connect your experience to their goals, showing you're not just another candidate.
✨Tip Number 2
Practice your service skills! Since you're applying for a role that’s all about hospitality, brush up on your communication and customer service techniques. Role-play with friends or family to get comfortable with handling different scenarios.
✨Tip Number 3
Dress to impress! First impressions matter, especially in the hospitality industry. Make sure you look sharp and professional during your interview. It shows you take the role seriously and care about your appearance.
✨Tip Number 4
Apply through our website! We recommend submitting your application directly on Viking's careers page. This way, you ensure your CV gets to the right people and you can keep track of your application status easily.
We think you need these skills to ace RIVER - Waiter (Chef de Rang) in Kent
Some tips for your application 🫡
Craft a Stellar CV:Your CV is your first impression, so make it count! Highlight your experience in upscale dining and any relevant hospitality qualifications. Keep it clear, concise, and tailored to the role of Chef de Rang.
Show Off Your Communication Skills:Since we're all about excellent service, make sure your written application reflects your communication prowess. Use clear language and a friendly tone to showcase your personality and professionalism.
Be Honest About Your Experience:We value transparency, so be upfront about your experience in the cruise line or hotel bar operations. If you have extensive wine and bar knowledge, don’t forget to mention it – it could set you apart!
Apply Through Our Website:To make things easier for us both, apply directly through our website. It streamlines the process and ensures your application lands in the right hands. Plus, you’ll find all the info you need about the role there!
How to prepare for a job interview at Viking
✨Know Your Menu
Familiarise yourself with the menu and wine list before the interview. Being able to discuss specific dishes and pairings shows your passion for the role and your knowledge of fine dining, which is crucial for a Chef de Rang.
✨Dress to Impress
Since impeccable hygiene and a professional appearance are key, make sure you dress smartly for the interview. A well-groomed look not only reflects your understanding of the hospitality industry but also sets a positive first impression.
✨Showcase Your Experience
Prepare to discuss your previous roles in upscale environments. Highlight specific situations where you demonstrated excellent service, handled stress, or worked as part of a team. This will help the interviewer see how you fit into their service-oriented culture.
✨Practice Your Communication Skills
As fluency in English and excellent communication skills are essential, practice answering common interview questions out loud. This will help you articulate your thoughts clearly and confidently during the actual interview.
