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- Tasks: Deliver exceptional service in restaurants, bars, and lounges while ensuring cleanliness and efficiency.
- Company: Viking offers award-winning voyages focused on culture, cuisine, and unique experiences for discerning travellers.
- Benefits: Enjoy free lodging, meals, Wi-Fi, uniforms, and travel to/from the ship, plus paid vacation and bonuses.
- Why this job: Join a supportive team with opportunities for growth and a vibrant onboard community.
- Qualifications: High School diploma required; hospitality degree preferred with 2 years of relevant experience.
- Other info: Must meet appearance standards and pass medical examinations; shared crew cabins available.
The predicted salary is between 20000 - 30000 £ per year.
Viking, founded in 1997, offers destination-focused voyages on oceans, rivers, and lakes worldwide. Designed for experienced travelers interested in science, history, culture, and cuisine, Viking provides unique experiences for The Thinking Person, as described by Chairman Torstein Hagen. The company has received over 250 awards, including top ratings for Rivers, Oceans, and Expeditions by Condé Nast Traveler, and high rankings by Travel + Leisure, making it the most decorated cruise line in these categories.
Role Overview
As part of our Food & Beverage team on River vessels, the Chef de Rang ensures friendly and professional service in the restaurant, bar, lounge, and sundeck, meeting Viking Standards and Operating Procedures. The role reports to the Maître D’Hotel.
What You Will Do On Board
- Provide welcoming and sales-oriented service across various onboard venues.
- Ensure proper use of Wait Order System (WOS).
- Execute all food and beverage activities, including functions and special events.
- Maintain cleanliness of the restaurant, bar, pantry, lounge, and sundeck according to HACCP standards.
- Participate in onboard training and daily menu presentations.
- Handle inventory, establish par levels, and assist in other departments as required.
Why Join Viking?
Elevate Your Career
Viking supports your career growth through paid training, on-the-job coaching, a global network of hospitality professionals, and internal transfer opportunities across ships.
Onboard Benefits
- Free lodging, meals, Wi-Fi, uniforms, and laundry.
- Shared crew cabins with only 2 berths.
- Travel to/from the ship provided by Viking.
- Dedicated crew areas, activities, and a sundeck.
- Additional employee benefits, paid vacation, referral programs, and loyalty bonuses.
- Potential for tax-free salary depending on nationality.
About You
- High School diploma required; hospitality degree preferred.
- At least 2 years of experience in upscale cruise line or hotel bar operations.
- Fluent in English with excellent communication skills.
- Discreet, professional, and able to handle confidential information.
- Well-groomed with high hygiene standards; able to walk and stand extensively.
- Wine and bar knowledge preferred.
- Service-oriented, positive, and team-minded.
Application and Appearance Standards
Applicants must meet appearance standards, including restrictions on visible tattoos, which should be concealed or covered. All candidates must pass medical examinations. For more details, contact our recruiting team.
Additional Information
- Seniority level: Entry level
- Employment type: Full-time
- Job function: Management and Manufacturing
- Industries: Food and Beverage Services and Hospitality
Contact Detail:
Viking River Cruises UK Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land RIVER - Waiter (Chef de Rang)
✨Tip Number 1
Familiarise yourself with Viking's brand and values. Understanding their focus on providing unique experiences for 'The Thinking Person' will help you align your service style with their expectations during the interview.
✨Tip Number 2
Brush up on your wine and bar knowledge. Since the role requires familiarity with upscale beverage service, being able to discuss different wines or cocktails confidently can set you apart from other candidates.
✨Tip Number 3
Prepare to demonstrate your customer service skills in a practical way. Think of examples from your previous experience where you provided exceptional service, as this will likely come up during the interview process.
✨Tip Number 4
Showcase your teamwork abilities. The Chef de Rang role is part of a larger team, so be ready to discuss how you've successfully collaborated with others in past roles to create a positive dining experience.
We think you need these skills to ace RIVER - Waiter (Chef de Rang)
Some tips for your application 🫡
Understand the Role: Before applying, make sure you fully understand the responsibilities of a Chef de Rang at Viking. Familiarise yourself with their service standards and the specific requirements mentioned in the job description.
Tailor Your CV: Highlight your relevant experience in upscale cruise line or hotel bar operations. Emphasise your communication skills and any knowledge of wine and bar service to align with what Viking is looking for.
Craft a Strong Cover Letter: Write a cover letter that showcases your passion for hospitality and your understanding of Viking's values. Mention how your experience and skills make you a perfect fit for the Chef de Rang position.
Check Appearance Standards: Ensure that your application meets Viking's appearance standards. If you have visible tattoos, be prepared to explain how you will conceal them during your time on board.
How to prepare for a job interview at Viking River Cruises UK Limited
✨Know the Company
Before your interview, take some time to research Viking and its values. Understanding their focus on destination-focused voyages and the unique experiences they offer will help you align your answers with their mission.
✨Showcase Your Experience
Be prepared to discuss your previous experience in upscale cruise line or hotel bar operations. Highlight specific examples where you provided exceptional service or handled challenging situations effectively.
✨Demonstrate Communication Skills
Since the role requires excellent communication skills, practice articulating your thoughts clearly. You might be asked situational questions, so think about how you can convey your responses in a friendly and professional manner.
✨Dress to Impress
Make sure to adhere to the appearance standards set by Viking. Dress smartly for your interview, as this reflects your understanding of the hospitality industry and your commitment to maintaining high hygiene standards.
