At a Glance
- Tasks: Lead quality and technical functions in a dynamic dairy manufacturing environment.
- Company: Join a leading dairy manufacturer with a strong commitment to quality.
- Benefits: Competitive salary, career development, and a supportive team culture.
- Other info: Exciting opportunities for growth and collaboration across departments.
- Why this job: Make a real impact on food safety and quality standards in the industry.
- Qualifications: 3+ years in food quality management or 5+ years in food manufacturing.
The predicted salary is between 35550 - 43450 £ per year.
Vickerstock are working in partnership with a leading dairy manufacturing business to recruit a Quality & Technical Manager for their site based in the Ballymena area.
This is an excellent opportunity for an experienced Quality & Technical professional to take a lead role within a well-established dairy manufacturing operation.
As a key member of the site management team, you'll be responsible for driving quality and technical performance, developing your team and supporting wider operational improvements across the business.
The Role Lead the site Quality & Technical function, ensuring effective management of food safety, quality and compliance systems.
Maintain and develop the site's QMS and HACCP programmes in line with BRCGS, ISO, legislative and customer requirements.
Ensure products meet required quality, food safety, labelling, weight and specification standards.
Lead and coordinate customer, accreditation and regulatory audits, alongside customer and authority visits.
Drive continuous improvement initiatives, using KPI reporting, trend analysis and investigations to improve site performance.
Oversee internal auditing, corrective actions and the implementation of quality improvement plans.
Manage and develop the Technical and Laboratory teams, supporting training, mentoring and progression.
Work closely with Production and other departments to maintain high standards of GMP, hygiene and operational performance.
Support NPD projects, product specifications and raw material approval processes where required.
Contribute to the wider site management team, supporting operational and environmental objectives.
What you'll need Minimum 3 years' management-level experience within a food quality and technical department, or 5 years' management/supervisory experience within food manufacturing or a related industry.
Experience leading customer, accreditation and legislative authority audits.
Strong knowledge of QMS development, implementation and review, alongside HACCP monitoring plans.
Proven ability to lead, train and mentor a team.
Excellent communication skills, with the ability to engage effectively with internal and external stakeholders.
Proficiency in Microsoft Office, particularly Excel, and experience using QMS systems.
Strong organisational and problem-solving skills, with the ability to manage a busy workload and work under pressure.
Desirable Criteria (it would be great if you have these but don't worry if you don't!) Knowledge of microbiological and analytical testing.
Understanding of a laboratory environment.
Experience conducting PIP activities and reducing waste.
Get in touch: Sound like the career move you've been after?
Get in touch with Anna in confidence on or via email to discuss this opportunity in more detail.
If this opportunity doesn't quite hit the mark but you're passionate about progressing your career within Food Manufacturing, Agriculture or FMCG, get in touch as I may have other opportunities that could be a better fit.
PLEASE VISIT OUR WEBSITE FOR A FULL LIST OF OUR CURRENT VACANCIES.
Skills: quality manager technical food safety production TPBN1_NI
Quality & Technical Manager employer: Vickerstock
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StudySmarter Expert Advice🤫
We think this is how you could land Quality & Technical Manager
✨Join Food Science Communities
Get involved in food science forums and communities, both online and offline. Platforms like LinkedIn Groups or Reddit can be goldmines for job leads and valuable insights. Plus, you’ll connect with other food enthusiasts who might even point you towards openings at companies like Vickerstock.
✨Attend Industry Conferences and Workshops
Check out exhibitions and workshops in the food science sector. Events like the International Congress on Food Technology are not just knowledge hubs, but also great networking opportunities. You never know who you might bump into – perhaps a hiring manager from Vickerstock!
✨Show Off Your Passion for Food Tech
Start a blog or social media channel showcasing innovative food science projects or trends. This not only showcases your expertise but also raises your visibility in the field. When you apply for a role at companies like Vickerstock, they’ll see you’re proactive and truly passionate about food technology.
✨Leverage University Career Services
If you're fresh out of uni, make use of your career services! They often have exclusive job boards and connections with companies looking for graduates. Don't forget to mention your interest in roles like those at Vickerstock, and they might have insider tips or referrals just for you!
We think you need these skills to ace Quality & Technical Manager
Some tips for your application 🫡
Showcase Your Relevant Projects:When applying for a role in food science and technology at Vickerstock, make sure to highlight any relevant projects or research you've worked on. Whether it’s a dissertation, a lab experiment, or a product development idea, detail these experiences to demonstrate your hands-on skills in the field—employers love to see practical applications of your knowledge!
Highlight Technical Skills:In the food science and technology industry, technical skills are key. Be sure to list any specific skills you have related to food safety, quality control, or food processing technologies on your CV. Also, mention any software or analytical tools you’re proficient in, as this shows you're ready to hit the ground running at Vickerstock.
Tailor Your Cover Letter:As this is a full-time position, your cover letter should convey not just why you want the job, but also how you fit into the company's vision. Talk about your passion for food science and how your background uniquely positions you to contribute to Vickerstock. Make it personal and compelling!
Include Certifications:If you have any certifications related to food science, safety, or technology, be sure to mention them. These can really set you apart from other candidates! List them prominently on your CV and discuss how they relate to the role at Vickerstock. It shows you're committed to your professional development.
How to prepare for a job interview at Vickerstock
✨Know Your Lab Tech!
Given that you’re diving into food science and technology, brush up on the specific technologies and lab equipment mentioned in the job description. Familiarising yourself with tools like gas chromatography or texture analyzers will show that you’re serious about the technical side of things.
✨Show Off Your Project Experience
Prepare to discuss any relevant projects or research you've undertaken in food science. Whether it’s developing a new recipe, conducting taste tests, or analysing nutritional content, having tangible examples can really show off your expertise and passion for the field.
✨Emphasise Your Soft Skills
Don't underestimate the importance of teamwork and communication in food science roles. Be ready to highlight instances where you’ve effectively collaborated with others or communicated complex scientific ideas clearly. This can make a huge difference in landing that full-time gig!
✨Stay Up-to-Date with Industry Trends
Make sure you’re clued up about the latest trends in food science and technology — think sustainability, food safety, and innovative processing techniques. Discussing these topics during your interview can demonstrate your enthusiasm for the field and how you can contribute to Vickerstock’s mission.
