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- Tasks: Support the Technical Manager and enhance quality standards in a dynamic agri-food environment.
- Company: Join a vibrant agri-food client focused on quality and innovation in Dungannon.
- Benefits: Gain hands-on experience in quality management with opportunities for growth and development.
- Why this job: Be part of a team that drives improvements and ensures food safety, making a real impact.
- Qualifications: Requires a diploma or degree in Food Science or Quality Management and 3 years of relevant experience.
- Other info: Exciting opportunity for those passionate about food and quality standards; let's chat!
The predicted salary is between 36000 - 60000 £ per year.
Vickerstock are excited to be working in partnership with our dynamic agri-food client in their search for an Assistant Technical Manager for their site based in Dungannon.
The information below covers the role requirements, expected candidate experience, and accompanying qualifications.
Reporting to the Technical Manager, the successful ATM will continue to uphold and enhance quality standards with TFMS, BRC and other pertinent quality and HACCP systems.
What your day to day will look like: Support and work closely with the Technical Manager, contributing as an essential member of the management team.
Act as a central point of contact, offering support to quality and production teams on quality and technical-related challenges Lead initiatives to drive and implement improvements across plant-wide Quality and HACCP systems.
Take charge of addressing any supplier non-conformances, overseeing the implementation of corrective actions, and providing comprehensive reports.
Demonstrate adaptability to respond effectively to evolving needs and challenges as directed by the Technical Manager and/or Director.
Oversee the efficient management of Quality and HACCP systems within the department, ensuring continuous improvement.
What you will need to succeed: Diploma / bachelor’s degree in a relevant field (Food science, Quality management).
Minimum 3 years’ experience in a similar role within the food industry ( Experience with Major Retailers such as but not limited to Tesco, Sainsburys , John Lewis, The Co-Operative etc Comprehensive understanding of Quality Standards, HACCP (Certified to Level 3 Minimum), and food safety regulations Desirable Criteria (it would be great if you have these but don’t worry if you don’t): Experience in Plant Based, Vegan and Vegetarian Product manufacture.
Experience in High-Risk Production Requirements Experience in Chilled and/or Frozen Production Train the Trainer Qualification Level 4 HACCP Qualification Get in touch: Sound like the career move you’ve been after and would like to hear more, pick up the phone to Anna now on T , or send an updated CV
– in Word format
– via the link on the page (or email).
If this opportunity doesn’t quite get the taste buds flowing but like me you are passionate about food, let’s get a chat and see how I can help grow your career.
PLEASE VISIT OUR WEBSITE FOR A FULL LIST OF OUR CURRENT VACANCIES.
Skills: technical quality food safety haccp
Assistant Technical Manager employer: Vickerstock
Contact Detail:
Vickerstock Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Technical Manager
✨Tip Number 1
Familiarize yourself with the specific quality standards and HACCP systems mentioned in the job description. Understanding these frameworks will not only help you during the interview but also demonstrate your commitment to maintaining high-quality standards.
✨Tip Number 2
Network with professionals in the agri-food industry, especially those who have experience with major retailers like Tesco or Sainsbury's. This can provide you with valuable insights and potentially lead to referrals that could strengthen your application.
✨Tip Number 3
Prepare to discuss specific examples from your past experience where you successfully implemented improvements in quality or addressed non-conformances. Being able to share concrete results will make you stand out as a candidate.
✨Tip Number 4
Stay updated on the latest trends and regulations in food safety and quality management. Showing that you are proactive about your professional development can impress the hiring team and indicate that you are serious about the role.
We think you need these skills to ace Assistant Technical Manager
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in the food industry, especially any roles related to quality management and HACCP systems. Emphasize your educational background in food science or quality management.
Craft a Strong Cover Letter: Write a cover letter that specifically addresses the requirements mentioned in the job description. Mention your experience with major retailers and your understanding of quality standards and food safety regulations.
Showcase Relevant Experience: In your application, provide specific examples of how you've contributed to quality improvements or managed HACCP systems in previous roles. This will demonstrate your capability to fulfill the responsibilities of the Assistant Technical Manager.
Follow Application Instructions: Ensure you submit your application in Word format as specified. Double-check that all documents are included and that your contact information is up to date before hitting send.
How to prepare for a job interview at Vickerstock
✨Know Your Quality Standards
Make sure you have a solid understanding of the quality standards relevant to the food industry, especially TFMS and BRC. Be prepared to discuss how you've applied these standards in your previous roles.
✨Showcase Your HACCP Knowledge
Since HACCP is crucial for this role, be ready to explain your experience with HACCP systems. Highlight any certifications you hold, particularly if they are Level 3 or higher.
✨Demonstrate Problem-Solving Skills
Prepare examples of how you've addressed supplier non-conformances or quality-related challenges in the past. This will show your ability to lead initiatives and implement improvements effectively.
✨Be Adaptable
The job requires adaptability to evolving needs. Think of instances where you've successfully adjusted to changes in your work environment or processes, and be ready to share those stories.
