Vertas Group is seeking a Mobile Head of Kitchen to oversee catering operations across multiple sites in Nottinghamshire. The role is 30 hours per week, Monday to Friday, with shifts from 7:30am to 2:00pm and a mobility requirement between sites.
You will lead kitchen teams and ensure consistent delivery of high‑quality food and service. You will be responsible for day-to-day kitchen management, food safety, stock control, and record keeping, while maintaining excellent customer service and
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