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- Tasks: Lead a dynamic team in a Michelin Starred restaurant, ensuring exceptional service and guest satisfaction.
- Company: Join a world-renowned hotel set in stunning parkland with a vibrant atmosphere.
- Benefits: Salary up to £24k, staff accommodation, and opportunities for career growth.
- Why this job: Be part of a prestigious dining experience and elevate your hospitality career.
- Qualifications: Experience in food and beverage supervision and strong leadership skills.
- Other info: Work in a beautiful setting with plenty of outdoor activities and a supportive team.
The predicted salary is between 24000 - 33600 £ per year.
We are looking for an experienced Food & Beverage Supervisor to join this Michelin Starred restaurant.
Staff accommodation available.
Salary package up to £24k.
This beautiful hotel sits in 240 acres of picturesque parkland, an equestrian centre, polo fields, kids club and plenty of outdoor pursuits, this hotel has more than enough to keep even the most active guest entertained. The restaurant was proudly awarded the Michelin star of excellence and showcases a modern outlook on classic British dishes with stunning views across the terrace.
For a more relaxed and rustic dining experience where muddy boots are most welcome there is also a 2AA Rosette restaurant which offers a delicious brasserie style menu of comfort food in an informal setting.
As a Food & Beverage Supervisor you are responsible for the smooth running of a shift, creating and maintaining a team environment, motivating and training team members, directing and supporting them in their daily responsibilities during service. Ensure that all restaurant documentation is accurate, clean and available at all times. Maintain a high level of presence within the restaurant and be confident in communicating with guests to ensure that their expectations are met and exceeded. Deputise in the absence of a manager and be responsible for closing the restaurant at the end of the evening.
At CaterPeople we are here to support your hospitality career development. We work with many of the best luxury hotels, fine dining restaurants, venues and gastronomic destinations in the UK and beyond. Each year we help hundreds of hospitality professionals like you progress in their hospitality careers.
So send us your CV and let us help you take the next step in your hospitality career.
Contact: David Almeida
Ref: DA021904
Food And Beverage Supervisor in Ascot employer: VERA Security, Inc.
Contact Detail:
VERA Security, Inc. Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food And Beverage Supervisor in Ascot
✨Tip Number 1
Network like a pro! Get out there and connect with people in the hospitality industry. Attend events, join online forums, or even pop into local restaurants to chat with staff. You never know who might have a lead on that perfect Food & Beverage Supervisor role!
✨Tip Number 2
Show off your personality! When you get an interview, let your passion for food and beverage shine through. Share your experiences and how you've motivated teams in the past. Remember, they want someone who fits into their Michelin-starred vibe!
✨Tip Number 3
Research the restaurant! Know their menu, their style, and what makes them special. This will not only impress them but also help you tailor your answers during the interview. Plus, it shows you're genuinely interested in being part of their team.
✨Tip Number 4
Apply through our website! We’ve got loads of amazing opportunities waiting for you. By applying directly, you’ll be in the best position to get noticed by employers looking for top talent like you in the hospitality scene.
We think you need these skills to ace Food And Beverage Supervisor in Ascot
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let your love for the food and beverage industry shine through. Share experiences that highlight your enthusiasm for creating memorable dining experiences, especially in a Michelin-starred setting.
Tailor Your CV to the Role: Make sure your CV reflects the specific skills and experiences that match the Food & Beverage Supervisor position. Highlight any relevant supervisory roles and your ability to motivate and train team members, as this is key for us.
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We want to see your personality come through, but also appreciate a well-structured application that’s easy to read.
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of getting noticed. It’s the easiest way for us to keep track of your application and ensure it reaches the right people!
How to prepare for a job interview at VERA Security, Inc.
✨Know Your Menu Inside Out
Make sure you’re familiar with the restaurant's menu, including ingredients and preparation methods. This will not only impress your interviewers but also show that you're genuinely interested in the role and the establishment.
✨Showcase Your Leadership Skills
As a Food & Beverage Supervisor, you'll need to lead a team. Be prepared to discuss your previous experiences in motivating and training staff. Share specific examples of how you've successfully managed a team during busy service times.
✨Demonstrate Excellent Communication
Communication is key in hospitality. Practice how you would interact with guests and handle any potential complaints. Show that you can maintain a calm and professional demeanour while ensuring guests have a fantastic experience.
✨Prepare Questions for Them
Interviews are a two-way street. Prepare thoughtful questions about the restaurant’s culture, team dynamics, and expectations for the role. This shows your enthusiasm and helps you determine if it’s the right fit for you.
