At a Glance
- Tasks: Prepare and cook high-quality meals in a dynamic kitchen environment.
- Company: Join a prestigious organisation with a supportive catering team.
- Benefits: Competitive hourly rate, on-site parking, and long-term career opportunities.
- Other info: Flexible hours with a collaborative culture and room for growth.
- Why this job: Be part of a modern kitchen and contribute to exciting menu development.
- Qualifications: Catering qualification and experience in a professional kitchen required.
The predicted salary is between 20 - 24 £ per hour.
Venn Group's specialist recruitment team is recruiting for a Chef de Partie to join a prestigious organisation. This temp-perm opportunity offers a varied role within a busy and professional catering operation, delivering high-quality food across student dining, fine dining events and conference hospitality.
The Role
- Preparing and cooking high-quality meals for a varied customer
- Working across multiple areas of the kitchen including fine dining, buffets and day-to-day catering services
- Supporting breakfast, lunch and dinner services within a high-volume environment
- Assisting with menu development and contributing ideas for new dishes
- Maintaining food hygiene, allergen management and health & safety standards
About You
- Relevant catering qualification (NVQ, City & Guilds or equivalent)
- Level 2 Food Safety qualification
- Experience working within a professional catering environment
- Ability to work across a variety of kitchen sections rather than a specialist area only
Key Details
- Hourly rate: £20-24 (Umbrella)
- Location: Oxford
- Contract: Permanent
- Hours: Approximately 40 hours per week on a rota basis, including evenings and alternate weekends
- Start: ASAP
- Parking: On-site parking available
Why Consider This Role?
- Join a well-established and supportive catering team
- Modern kitchen environment with a collaborative culture
- Long-term career opportunity within a respected organisation
- On-site parking
To discuss this Chef de Partie opportunity, contact Eve Braddock at Venn Group or apply online. Venn Group is an equal opportunities employment business and employment agency and welcomes applications from all candidates.
Chef De Partie in Oxford employer: Venn Group
As a leading university in London, we pride ourselves on fostering a supportive and inclusive work environment that values collaboration and professional growth. Our Governance & Legal Services team is dedicated to service excellence, offering employees the chance to engage in meaningful work while benefiting from hybrid working options and continuous improvement initiatives. Join us to be part of a culture that prioritises accuracy, professionalism, and the development of your career in higher education.
StudySmarter Expert Advice🤫
We think this is how you could land Chef De Partie in Oxford
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Venn Group. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Venn Group
Don't be shy about reaching out to Venn Group directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef De Partie in Oxford
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Venn Group and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Venn Group
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
