Kitchen Manager

Kitchen Manager

Chester Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a passionate kitchen team and create delicious Italian dishes.
  • Company: Veeno, an Italian Wine Bar with a warm and welcoming atmosphere.
  • Benefits: Supportive management, career growth opportunities, and a fun team culture.
  • Why this job: Join us to inspire others and make people happy through food!
  • Qualifications: Experience as a Head Chef or Kitchen Manager with strong culinary skills.
  • Other info: Great vibes and a place where your ideas truly matter!

The predicted salary is between 36000 - 60000 £ per year.

Veeno is an Italian Wine Bar based in the UK, specializing in family‑produced Sicilian wines and authentic Italian spuntini. We take pride in providing our guests with a true taste of Italy, offering a unique and memorable dining experience. Our passion for quality wine and food is at the heart of everything we do, and we strive to create a warm and welcoming atmosphere for all our guests.

Role Description

We’re on the hunt for a talented Head Chef / Kitchen Manager to lead our kitchen with passion, creativity, and flair! If you’re someone who loves good food, thrives in a lively atmosphere, and knows how to inspire a team, this is your moment.

What You’ll Be Doing

  • Leading and motivating our kitchen team with energy and positivity
  • Overseeing daily kitchen operations from prep to plate
  • Keeping our food standards sky‑high and our guests smiling
  • Managing stock, ordering supplies, and keeping costs in check
  • Training and mentoring chefs and kitchen staff to bring out their best
  • Working closely with the bar and front‑of‑house teams for smooth service

What We’re Looking For

  • Proven experience as a Head Chef, Sous Chef, or Kitchen Manager
  • Strong culinary skills with a creative edge
  • A solid understanding of food safety and kitchen management
  • Great organisational skills — you can handle the heat and still stay cool
  • A team player who can lead with passion and positivity
  • Someone who loves to make people happy through food!

Why Join Us

  • Supportive management and a fun, friendly team culture
  • Opportunities for career growth and development
  • Great food, great vibes, and a place where your ideas matter!

Apply now and let’s cook up something amazing together.

Seniority level

Mid‑Senior level

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Kitchen Manager employer: Veeno - Wine Bars

Veeno is an exceptional employer that fosters a vibrant and supportive work culture, perfect for those passionate about Italian cuisine and wine. As a Kitchen Manager, you'll enjoy opportunities for career growth while working alongside a friendly team dedicated to creating memorable dining experiences. With a focus on creativity and collaboration, Veeno ensures that your ideas are valued, making it a truly rewarding place to develop your culinary skills.
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Contact Detail:

Veeno - Wine Bars Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Kitchen Manager

✨Tip Number 1

Get to know the company! Before your interview, dive into Veeno's vibe and values. Understanding their passion for Sicilian wines and authentic Italian spuntini will help you connect during the chat.

✨Tip Number 2

Show off your culinary creativity! Bring some ideas to the table about how you can elevate their menu or improve kitchen operations. This will demonstrate your passion and flair for the role.

✨Tip Number 3

Be ready to talk teamwork! Share examples of how you've motivated and inspired your kitchen crew in the past. Veeno is all about creating a warm atmosphere, so show them you can lead with positivity.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Veeno family!

We think you need these skills to ace Kitchen Manager

Leadership Skills
Culinary Skills
Food Safety Knowledge
Kitchen Management
Organisational Skills
Team Motivation
Creativity
Stock Management
Cost Control
Training and Mentoring
Collaboration with Front-of-House
Positive Attitude
Customer Service Orientation

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let your love for food and cooking shine through! Share your experiences and what inspires you in the kitchen. We want to see that spark of creativity and enthusiasm that makes you a great fit for our team.

Highlight Your Leadership Skills: As a Kitchen Manager, you'll be leading a team, so make sure to showcase your leadership experience. Talk about how you've motivated and inspired others in previous roles. We’re looking for someone who can bring energy and positivity to our kitchen!

Be Organised and Detail-Oriented: We value great organisational skills, so don’t forget to mention how you manage stock, ordering, and costs. Give us examples of how you keep everything running smoothly in a busy kitchen. It’s all about keeping those food standards sky-high!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to get your application and ensures you don’t miss out on any important details. Let’s cook up something amazing together!

How to prepare for a job interview at Veeno - Wine Bars

✨Know Your Italian Cuisine

Brush up on your knowledge of Italian dishes and Sicilian wines. Be ready to discuss your favourite recipes and how you would incorporate them into the menu at Veeno. Showing a genuine passion for the cuisine will impress the interviewers.

✨Showcase Your Leadership Style

Prepare examples of how you've successfully led a kitchen team in the past. Highlight your ability to motivate and inspire others, especially in a busy environment. They want to see that you can keep the energy high while maintaining quality.

✨Demonstrate Organisational Skills

Be ready to talk about how you manage stock, ordering supplies, and controlling costs. Share specific strategies you've used to keep operations running smoothly, as this is crucial for the role.

✨Emphasise Team Collaboration

Discuss your experience working closely with front-of-house teams. Give examples of how you’ve ensured seamless service between the kitchen and the dining area, as this is key to creating a memorable guest experience.

Kitchen Manager
Veeno - Wine Bars
Location: Chester
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