At a Glance
- Tasks: Create delicious baked goods and desserts while ensuring top-notch quality.
- Company: Join a vibrant café with a fun and inviting kitchen atmosphere.
- Benefits: Flexible hours, hands-on training, and a chance to unleash your creativity.
- Other info: Opportunity for growth in a supportive environment.
- Why this job: Bake from scratch with love and make customers smile every day.
- Qualifications: 1 year of baking experience and a passion for teamwork.
Primary Role:
In charge of all baked goods and desserts. Be the Director of Quality by ensuring highest quality foods are prepared and served.
Essential Functions:
1. KITCHEN PRODUCTION:
- Designing and improving recipes.
- Measuring and combining ingredients and using mixers, blenders, heat sources, and other equipment to make baked goods, such as cookies, bread, cakes, etc.
- Decorating and displaying finished products.
- Testing ingredients and finished goods to ensure that each item meets food safety and quality controls.
- Greeting customers, answering questions, making recommendations, accepting orders and payments and providing exceptional customer service.
- Keeping records relating to deliveries, inventory, and production levels.
- Taking client information and ensuring that deliveries are fulfilled accurately and on time.
- Cleaning and restocking workstations and ensuring that all equipment is sanitized and prepared for the next shift.
2. BAKING FROM SCRATCH WITH LOVE: Baking with passion and love is essential to food quality that represents our client and leading the brand. Whenever humanly possible, always use fresh, seasonal ingredients and bake from scratch. A Baker’s main duty is preparing baked goods and desserts for the Café and serving of daily meals, followed by kitchen support and shift relief.
3. ATMOSPHERE: To keep the kitchen atmosphere looking fun and inviting. To keep signage and displays up to date. To work efficiently, keeping your station organized and clean.
4. TRAINING EXPERIENCE: In charge of all staff training, make sure all new staff are receiving proper attention and follow proper procedures for handling baked items and desserts.
5. FOOD COSTS: Monitor kitchen to ensure proper use of product and inventory control while keeping waste to a minimum (under 2%). Make sure there is no theft by staff or students. Perform monthly inventory with the Kitchen Manager. Maintain baking recipes and ensure all items are sold at 30% or lower Food Cost.
6. SAFETY & SECURITY: Maintain a safe work environment for all staff and guests. Secure kitchen during non- operating hours. Keep food samples based on SOP and adhere to all food safety and hygiene standards.
7. COMPANY VISION: Understand and deliver company’s vision and operational objectives. Adhere to and have knowledge of all company (SOP) policies & procedures.
Job Requirements
- No educational requirements
- At least 1 year of baking experience
- Strong team player
Baker in Penarth employer: VAULT PERSONNEL PTE. LTD.
As a Head Chef at our centrally located restaurant, you will thrive in a vibrant work culture that values creativity and culinary excellence. We offer competitive salaries, generous annual leave, and opportunities for professional growth, all while working with a passionate team dedicated to delivering exceptional dining experiences. Join us to lead a kitchen that not only prioritises quality and innovation but also fosters a supportive environment where your skills can shine.
StudySmarter Expert Advice🤫
We think this is how you could land Baker in Penarth
✨Join Food Science Communities
Get involved in food science forums and communities, both online and offline. Platforms like LinkedIn Groups or Reddit can be goldmines for job leads and valuable insights. Plus, you’ll connect with other food enthusiasts who might even point you towards openings at companies like VAULT PERSONNEL PTE. LTD..
✨Attend Industry Conferences and Workshops
Check out exhibitions and workshops in the food science sector. Events like the International Congress on Food Technology are not just knowledge hubs, but also great networking opportunities. You never know who you might bump into – perhaps a hiring manager from VAULT PERSONNEL PTE. LTD.!
✨Show Off Your Passion for Food Tech
Start a blog or social media channel showcasing innovative food science projects or trends. This not only showcases your expertise but also raises your visibility in the field. When you apply for a role at companies like VAULT PERSONNEL PTE. LTD., they’ll see you’re proactive and truly passionate about food technology.
✨Leverage University Career Services
If you're fresh out of uni, make use of your career services! They often have exclusive job boards and connections with companies looking for graduates. Don't forget to mention your interest in roles like those at VAULT PERSONNEL PTE. LTD., and they might have insider tips or referrals just for you!
We think you need these skills to ace Baker in Penarth
Some tips for your application 🫡
Showcase Your Relevant Projects:When applying for a role in food science and technology at VAULT PERSONNEL PTE. LTD., make sure to highlight any relevant projects or research you've worked on. Whether it’s a dissertation, a lab experiment, or a product development idea, detail these experiences to demonstrate your hands-on skills in the field—employers love to see practical applications of your knowledge!
Highlight Technical Skills:In the food science and technology industry, technical skills are key. Be sure to list any specific skills you have related to food safety, quality control, or food processing technologies on your CV. Also, mention any software or analytical tools you’re proficient in, as this shows you're ready to hit the ground running at VAULT PERSONNEL PTE. LTD..
Tailor Your Cover Letter:As this is a full-time position, your cover letter should convey not just why you want the job, but also how you fit into the company's vision. Talk about your passion for food science and how your background uniquely positions you to contribute to VAULT PERSONNEL PTE. LTD.. Make it personal and compelling!
Include Certifications:If you have any certifications related to food science, safety, or technology, be sure to mention them. These can really set you apart from other candidates! List them prominently on your CV and discuss how they relate to the role at VAULT PERSONNEL PTE. LTD.. It shows you're committed to your professional development.
How to prepare for a job interview at VAULT PERSONNEL PTE. LTD.
✨Know Your Lab Tech!
Given that you’re diving into food science and technology, brush up on the specific technologies and lab equipment mentioned in the job description. Familiarising yourself with tools like gas chromatography or texture analyzers will show that you’re serious about the technical side of things.
✨Show Off Your Project Experience
Prepare to discuss any relevant projects or research you've undertaken in food science. Whether it’s developing a new recipe, conducting taste tests, or analysing nutritional content, having tangible examples can really show off your expertise and passion for the field.
✨Emphasise Your Soft Skills
Don't underestimate the importance of teamwork and communication in food science roles. Be ready to highlight instances where you’ve effectively collaborated with others or communicated complex scientific ideas clearly. This can make a huge difference in landing that full-time gig!
✨Stay Up-to-Date with Industry Trends
Make sure you’re clued up about the latest trends in food science and technology — think sustainability, food safety, and innovative processing techniques. Discussing these topics during your interview can demonstrate your enthusiasm for the field and how you can contribute to VAULT PERSONNEL PTE. LTD.’s mission.
