At a Glance
- Tasks: Lead and manage school catering services across multiple locations, ensuring smooth operations.
- Company: Join a reputable Public Sector Organisation dedicated to high-quality school meals.
- Benefits: Earn £17.75 per hour with ongoing training and a supportive team environment.
- Other info: Opportunity for professional growth within a dynamic and impactful organisation.
- Why this job: Make a real difference in your community while developing your leadership skills.
- Qualifications: Strong people management skills and experience in catering or hospitality required.
The predicted salary is between 17.75 - 17.75 £ per hour.
Looking for a leadership role in the public sector where your catering expertise can make a real difference? VANRATH is excited to assist a prominent Public Sector Organisation in recruiting a dedicated Regional Operations Supervisor to oversee school catering services across Loop of Kilrea, Garvagh, Maghera, Magherafelt, Moneymore Draperstown.
Salary/Benefits
- £17.75 per hour
- Opportunity to lead impactful community-focused services
- Supportive team environment
- Ongoing training and development opportunities
About your next employer
Join a well-established, large Public Sector Organisation committed to delivering high-quality school Meals Services. This organisation plays a vital role in education and community wellbeing, operating numerous facilities with a focus on innovation, excellent service delivery, and professional growth. As a key part of their regional team, you'll be working within a substantial, reputable entity that values dedication, teamwork, and continuous improvement.
About you
- Strong people management and interpersonal skills
- Proven experience supervising teams within catering or hospitality
- Excellent customer service and organisation skills
- Practical cooking skills to support high standards in school meals
- Knowledge of health and safety and food safety regulations
- Ability to handle multiple sites and priorities effectively
What you'll do
- Support the Regional Operations Manager in managing multiple school catering sites, ensuring smooth daily operations
- Lead, motivate, and develop dispersed catering teams across various locations
- Oversee stock ordering, financial reporting, and banking procedures
- Deliver training to kitchen staff on food safety, health and safety, and service standards
- Assist with recruitment, inductions, and staff development initiatives
- Implement and monitor service improvements and innovation within the school meals sector
- Manage stakeholder relationships including liaising with school staff, suppliers, and environmental health officers
For further information on this job, apply via the link or contact the VANRATH office for a confidential chat today.
Regional Operations Supervisor Catering in Maghera employer: VANRATH
As a Business Development Manager with our esteemed electrical wholesale client, you will thrive in a dynamic work culture that prioritises employee growth and development. With a competitive salary package, including bonuses and a company car, you will enjoy the flexibility of a field-based role while building meaningful relationships with customers in the Enniskillen area. Join a market leader that values innovation and offers exceptional career advancement opportunities in a supportive environment.
StudySmarter Expert Advice🤫
We think this is how you could land Regional Operations Supervisor Catering in Maghera
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like VANRATH. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to VANRATH
Don't be shy about reaching out to VANRATH directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Regional Operations Supervisor Catering in Maghera
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about VANRATH and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at VANRATH
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
