At a Glance
- Tasks: Create delicious pastries and desserts for our busy dining areas.
- Company: Join a family-run business known for quality and innovation.
- Benefits: Earn up to £12.71 an hour with weekend-only shifts.
- Other info: Be part of a supportive team with a rich history since 1937.
- Why this job: Perfect for pastry lovers wanting to make a real impact in a vibrant kitchen.
- Qualifications: Experience in a similar role is desirable; passion for fresh food is a must.
The predicted salary is between 12 - 13 £ per hour.
We are recruiting for a Pastry Commis Chef to join our Chef Brigade at Bents! Have a passion for pastry? Then look no further!!
- Offering up to £12.71 an hour.
- Weekend only fixed termcontract.
What’s the Pastry Commis Chefrole?
As our Pastry Commis Chef within our Chef Brigade you'll have a vital rolein the production of our freshly made home bakes to serve across our 1000-seater Dining areas.
Working withfresh ingredients everyday makingfantasticproducts ranging from ourbest selling Scones to our delicious hot fudge chocolate gateaux!
This role would be ideal for a hardworking, disciplined team player with a lot of stamina who possesses a passion for fresh food and eager to be part of a developing team.
- Previous experience in a similar food environment as a Pastry Chef is diserable.
- Experience of working in a high-volume restaurant is desirable.
- Shows the ability to work at pace and under pressure.
The role offers 16 hours over weekends from September - December.
Who are Bents?
We are a family-run business with a reputation for quality, experience and innovation; selling everything for your Garden & Home whilst having Dining Facilities catering for over 1000 seats.
We have always been a business which has followed its passions, taken chances and strived to innovate, which is how it all began in 1937.
Passion, experience and an understanding of quality and exclusive living have earned our family-run business a reputation for quality, experience and innovation.
You can really feel valued and part of the family from the day that you join.
- Pastry, Chef, Commis Chef, Demi Chef, Baker, Kitchen, Restaurant
- #J-18808-Ljbffr
Pastry Commis Chef in Glazebury employer: Van Voorden Foundry
Van Voorden Foundry in Warrington is an excellent employer, offering a supportive work culture that prioritises safety and employee well-being. With competitive pay and a range of benefits including annual leave, discounts, and training opportunities, employees are encouraged to grow and develop their skills in a dynamic environment. The proactive approach to maintenance ensures that every team member plays a vital role in the smooth operation of the site, making it a rewarding place to work.
StudySmarter Expert Advice🤫
We think this is how you could land Pastry Commis Chef in Glazebury
✨Get Your Foot in the Door with Walk-Ins
In the hospitality and food service game, a personal touch goes a long way. Instead of waiting for listings, why not walk into local restaurants, cafes, or hotels? Bring your best smile and a CV, and show them that you're eager to join their team right on the spot!
✨Tap into Seasonal Hiring Trends
With temporary roles often popping up during busy seasons, like summer or festive times, keep an eye out for openings as these businesses ramp up. Joining local community groups on social media can also help you stay ahead of the game: think pop-up events, seasonal fairs, or any openings in your area!
✨Utilise Your Network in the Industry
We all know people in the hospitality world, right? Now's the time to message those friends or acquaintances who might already be working in restaurants or bars. They could give you the insider scoop on who’s hiring or even put in a good word for you – it’s all about that inside connection!
✨Apply Through Us for Quick Visibility
Don't forget you can apply for temporary roles directly through our website! It’s not just about the big chain restaurants; many smaller, local places look there for quick hires. Plus, it helps us get you on the radar of employers looking for passionate workers like you, so what are you waiting for?
We think you need these skills to ace Pastry Commis Chef in Glazebury
Some tips for your application 🫡
Show Off Your Service Skills:In the hospitality-food-service game, your ability to connect with customers is key. Make sure to highlight any relevant experience in your CV, like working in cafes or restaurants, and emphasise your skills in teamwork and communication. Don't forget to mention any customer service training or certifications you've got under your belt!
Flexibility is Your Best Friend:Since this is a temporary role, you'll want to showcase your flexibility in your application. In your cover letter, mention your availability and willingness to work various shifts, including weekends or holidays. Employers love knowing they can rely on you during busy periods!
Bring Your Personality to the Front:In hospitality, it's not just about what you can do; it's about who you are! Let your personality shine through in your cover letter. A warm, engaging tone can really make your application stand out and show your potential to create a welcoming atmosphere for customers.
Include Relevant References:References can make a huge difference in the hospitality-field. Consider including a couple of references from previous employers or colleagues in your CV who can vouch for your customer service skills and ability to thrive in fast-paced environments. This adds credibility and elevates your application!
How to prepare for a job interview at Van Voorden Foundry
✨Show Off Your Customer Service Skills
In the hospitality-food-service sector, it's all about the customer experience. Be ready to discuss specific examples where you've gone above and beyond for a customer or handled a difficult situation. They’ll appreciate knowing that you can keep your cool and maintain a positive attitude even when things get a bit hectic!
✨Know Your Menu Inside and Out
Whether you're applying for a temporary role as a server or in the kitchen, it’s important to familiarise yourself with the menu and any signature dishes they serve at Van Voorden Foundry. During the interview, they might ask about your food and drink recommendations, so having a few tasty suggestions up your sleeve will show you're genuinely interested in contributing to the team.
✨Emphasise Your Flexibility
Temporary roles often require a bit of juggling with shifts and responsibilities. Be sure to convey your willingness to adapt and take on different roles as needed. Share instances where you’ve quickly switched tasks or taken the initiative to help out your colleagues, showing that you're a team player.
✨Dress the Part and Exude Personality
In hospitality, first impressions matter! Even for a temporary position, donning smart-casual attire can set the right tone. Plus, don't hold back on your personality – let your enthusiasm shine through, as they’re looking for someone who can mesh well with the team and create a welcoming atmosphere for guests.
