AC Hotel by Marriott Manchester Salford Quays is seeking a Food and Beverage Supervisor to lead the dining team and deliver memorable guest experiences at Manchester Salford Quays. The role offers Β£13.21 per hour plus a service charge and a 40-hour week across five days, with shifts including evenings, weekends and holidays.
You will oversee staff, ensure smooth service, and maintain high standards of cleanliness and safety while handling guest inquiries and complaints professionally.
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F&B Supervisor: Elevate Guest Experience | Flexible Shifts in Manchester employer: ValorHospitality
At DoubleTree by Hilton Manchester - Piccadilly, we pride ourselves on creating a supportive and inclusive work environment where attention to detail is celebrated. Our flexible shift patterns allow for a great work-life balance, while our commitment to employee growth through nationally recognised apprenticeships ensures that you can develop your skills and advance your career in hospitality. Join us and be part of a team that values your contributions and strives for excellence in every guest experience.