Seaton House, part of Valor Hospitality, is seeking an experienced Pastry Chef to join our prestigious kitchen team in Scotland. You'll elevate guests' dining with modern pastry techniques, using local produce, in a 5-star or 2-3 rosette setting.
You’ll bring strong organizational skills, a can-do attitude, and a history of working in renowned establishments, with relevant culinary qualifications from a respected institution.
#J-18808-Ljbffr
Pastry Chef | Modern Cuisine in Prestigious Kitchen in St Andrews employer: Valor Hospitality
As a Leisure Club Manager, you will thrive in a vibrant work culture that prioritises employee wellbeing and development. With access to comprehensive training programmes, competitive pay, and exclusive discounts, our company fosters an environment where you can grow your career while enjoying meaningful interactions with members. Join us in creating a positive impact on the community through wellness activities and team recognition initiatives, all within a supportive and flexible workplace.
