Chef de Partie

Chef de Partie

Full-Time 981 - 1207 £ / month (est.) No working from home possible
Valor Hospitality

At a Glance

  • Tasks: Create delicious dishes and lead a dynamic kitchen team in a vibrant hotel environment.
  • Company: Join voco Zeal Exeter Science Park, a premium 4-star hotel committed to sustainability.
  • Benefits: Enjoy wellness activities, healthcare plans, discounts, and free meals while on duty.
  • Other info: Flexible shifts available with opportunities for career growth and recognition.
  • Why this job: Be part of a sustainable journey and make a real impact in the culinary world.
  • Qualifications: Proven kitchen experience and strong leadership skills under pressure.

The predicted salary is between 981 - 1207 £ per month.

We are seeking a talented and experienced Chef de Partie, someone who thrives in the heat of the kitchen. voco Zeal Exeter Science Park is situated at the entrance of Exeter Science Park, home to the South West's leading Science, Technology, Engineering, Maths and Medicine businesses. This premium 4-star hotel offers 142 stylish bedrooms, a restaurant and bar showcasing local produce, a mini gym, gardens and versatile meeting space. The hotel is 100% electric and has a car park with 12 EV charging points. Sustainability is a key part of our hotel's ethos. All our team are certified as 'Carbon Literate', and you should be eager to participate in Carbon Awareness training. We expect our team members to understand the impact of their actions on our environment and actively contribute to reducing emissions as well as suggesting ideas of their own. They will be required to uphold a commitment to carbon reduction, bringing our sustainability journey to life for themselves and our guests.

As our newest Chef de Partie, we're seeking someone with a proven track record of constantly delivering the brand standards in a kitchen environment. As a Chef de Partie, you will be required to work in a clean and efficient manner, demonstrating strong leadership skills and the ability to work under pressure without losing your cool. You'll work closely with our kitchen team to deliver an unforgettable dining experience, leaving our guests yearning for more.

Benefits:

  • A calendar of wellness activities - from healthy lunches to wellbeing walks and pay day treats, not forgetting our annual #HealthyHabits campaign.
  • Access to our Employee Assistance Programme, providing free confidential advice, 24/7, for you and your family, supporting physical, mental and financial wellbeing.
  • Healthcare Cash Plan options, from just £5 per month.
  • Supporting your hospitality career growth.
  • Fully funded apprenticeship programmes.
  • Internal development programmes, designed to support you as you grow within your role.
  • Monthly and annual team member service awards, making sure your achievements are recognised and celebrated.
  • We are open 7 days a week 365 days a year and need people to work a range of shifts and days - this means great flexibility if required.
  • Exclusive discounts for you, your friends and family.
  • Valor team member rates at our UK hotels, with rooms from just £30 Bed and Breakfast.
  • Discounted stays for friends and family.
  • 50% discount when dining in our restaurants and bars.
  • Free meals while on duty, keeping you well-fuelled.
  • Access to high-street discounts on a range of shops, experiences and more.
  • Up to 40% savings on a wide range of bikes, with our Cycle To Work Scheme.
  • Generous refer-a-friend bonuses, starting at £250.

Across the UK, we currently operate 37 hotels across leading brands such as Crowne Plaza, Holiday Inn, voco, DoubleTree by Hilton, Hilton Garden Inn, Hotel Indigo, AC by Marriott and Courtyard by Marriott. We continue to have ambitious development and growth plans for 2025 and beyond.

Chef de Partie employer: Valor Hospitality

At voco Zeal Exeter Science Park, we pride ourselves on being an exceptional employer that values sustainability and employee growth. Our vibrant work culture fosters collaboration and creativity, while our commitment to wellness and development ensures that every team member has access to resources that support their physical, mental, and professional wellbeing. With exclusive discounts, flexible shift patterns, and a focus on recognising achievements, we offer a rewarding environment for our Chef de Partie to thrive in the heart of Exeter's innovative landscape.

Valor Hospitality

Contact Details:

Valor Hospitality Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef de Partie

Tip Number 1

Get your chef whites ready and be prepared to showcase your skills in a trial shift! This is your chance to shine, so bring your A-game and show us how you handle the heat in the kitchen.

Tip Number 2

Network with other chefs and hospitality professionals. Attend local culinary events or workshops to meet people in the industry. You never know who might have a lead on a great opportunity!

Tip Number 3

Don’t just apply through job boards; head over to our website and submit your application directly. It shows initiative and gives you a better chance of standing out from the crowd.

Tip Number 4

Prepare for your interview by researching our hotel’s sustainability efforts. We love candidates who are passionate about reducing carbon footprints and can contribute ideas to our green initiatives!

We think you need these skills to ace Chef de Partie

Culinary Skills
Leadership Skills
Ability to Work Under Pressure
Attention to Detail
Team Collaboration
Cleanliness and Efficiency in the Kitchen
Sustainability Awareness

Some tips for your application 🫡

Show Your Passion for Cooking:When you're writing your application, let your love for cooking shine through! Share your experiences in the kitchen and what drives you to create amazing dishes. We want to see that you're not just a chef, but someone who truly enjoys the art of cooking.

Highlight Your Team Spirit:As a Chef de Partie, you'll be working closely with our kitchen team. Make sure to mention any teamwork experiences you've had in your application. We value collaboration, so show us how you can contribute to a positive kitchen environment!

Emphasise Your Commitment to Sustainability:Since sustainability is key to our ethos, don't forget to include any relevant experiences or ideas you have about reducing carbon footprints in the kitchen. We’re looking for someone who shares our values and is eager to make a difference!

Apply Through Our Website:We encourage you to apply directly through our website for a smoother process. It’s the best way to ensure your application gets into the right hands. Plus, it shows us that you’re keen on joining our team at voco Zeal Exeter Science Park!

How to prepare for a job interview at Valor Hospitality

Know Your Ingredients

Before the interview, brush up on your knowledge of local produce and seasonal ingredients. Being able to discuss how you incorporate these into your dishes will show your passion for sustainability and your commitment to the hotel's ethos.

Showcase Your Leadership Skills

Prepare examples of how you've led a team in a high-pressure kitchen environment. Highlight specific situations where you maintained composure and ensured quality standards were met, as this is crucial for the Chef de Partie role.

Emphasise Your Commitment to Sustainability

Be ready to discuss your understanding of carbon reduction and how you can contribute to the hotel's sustainability journey. Share any previous experiences or ideas you have that align with their eco-friendly initiatives.

Flexibility is Key

Since the hotel operates 365 days a year, be prepared to talk about your availability and willingness to work various shifts. Showing that you're adaptable will make you a more attractive candidate for the team.