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- Tasks: Join our kitchen team as a Chef de Partie, crafting modern dishes with local produce.
- Company: Seaton House is a prestigious establishment known for its exceptional seafood and culinary excellence.
- Benefits: Enjoy exclusive discounts, free meals on duty, and wellness activities to support your health.
- Why this job: Elevate your culinary skills in a dynamic environment while creating memorable dining experiences.
- Qualifications: Experience in 5-star kitchens and relevant culinary qualifications are essential.
- Other info: We celebrate diversity and welcome applications from all qualified individuals.
The predicted salary is between 25000 - 42000 £ per year.
Are you passionate about modern cuisine and inspired by the finest local produce? Join our team at Seaton House, where we enjoy the finest seafood and shellfish from the East Coast of Scotland and beyond, prepared with real love and respect.
We are seeking an experienced Chef de Partie to join our prestigious kitchen team and elevate our guests' dining experience. At Seaton House, we take pride in creating memorable meals that highlight local and international food trends, crafted with respect for our valued suppliers and deep-rooted culinary ethos.
- You will have experience in 5 star or 2-3 rosette kitchens.
- In-depth knowledge of modern food trends (local, Irish, and international).
- A can-do attitude, a love for challenges, and the ability to thrive in a dynamic environment.
- Strong organizational skills and an innovative mindset.
- Relevant culinary qualifications and a history of working in renowned establishments.
At Seaton House, you'll have the opportunity to work in a highly respected kitchen, develop alongside skilled chefs, and be part of a team that's dedicated to excellence. If you're ready to bring your culinary expertise to our kitchen and create a dining experience that resonates with our ethos, we want to hear from you.
In addition to competitive rates of pay, we also offer:
- Exclusive discounts for you, your friends and family.
- Valor team member rates at our UK hotels, with rooms from just £30 Bed and Breakfast.
- Discounted stays for friends and family.
- 50% discount when dining in our restaurants and bars.
- Free meals while on duty, keeping you well-fuelled.
- Access to high-street discounts on a range of shops, experiences and more.
- Up to 40% savings on a wide range of bikes, with our Cycle To Work Scheme.
- Generous refer-a-friend bonuses, starting at £250.
- Caring for your health and wellbeing, both in and outside of work.
- A calendar of wellness activities from healthy lunches to wellbeing walks and pay day treats, not forgetting our annual #HealthyHabits campaign.
- Access to our Employee Assistance Programme, providing free confidential advice, 24/7, for you and your family, supporting physical, mental and financial wellbeing.
- Healthcare Cash Plan options, from just £5 per month.
- Supporting your hospitality career growth.
- Fully funded apprenticeship programmes.
- Internal development programmes, designed to support you as you grow within your role.
- Monthly and annual team member service awards, making sure your achievements are recognised and celebrated.
We are an equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race, sex, disability, religion/belief, sexual orientation or age.
Chef de Partie - Seaton House employer: Valor Hospitality Seaton House St Andrews
Contact Detail:
Valor Hospitality Seaton House St Andrews Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie - Seaton House
✨Tip Number 1
Familiarise yourself with the local produce and seafood from the East Coast of Scotland. Being knowledgeable about the ingredients used at Seaton House will show your passion for modern cuisine and your respect for their culinary ethos.
✨Tip Number 2
Network with current or former employees of Seaton House or similar establishments. They can provide insights into the kitchen culture and expectations, which can help you tailor your approach when you get the chance to meet the team.
✨Tip Number 3
Stay updated on the latest food trends, especially those related to modern cuisine and local dishes. This knowledge will not only impress during interviews but also demonstrate your commitment to continuous learning in the culinary field.
✨Tip Number 4
Prepare to discuss your previous experiences in 5-star or 2-3 rosette kitchens. Highlight specific challenges you've faced and how you overcame them, showcasing your can-do attitude and ability to thrive in a dynamic environment.
We think you need these skills to ace Chef de Partie - Seaton House
Some tips for your application 🫡
Understand the Role: Before applying, make sure you fully understand the responsibilities and requirements of the Chef de Partie position at Seaton House. Familiarise yourself with their culinary ethos and the type of cuisine they focus on.
Tailor Your CV: Highlight your relevant experience in 5-star or 2-3 rosette kitchens. Emphasise your knowledge of modern food trends and any specific culinary qualifications that align with the job description.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for modern cuisine and local produce. Mention specific experiences that demonstrate your ability to thrive in a dynamic kitchen environment and your innovative mindset.
Showcase Your Skills: In your application, provide examples of how you've successfully contributed to previous kitchens. Discuss your organisational skills and any challenges you've overcome, as this will resonate with the hiring team at Seaton House.
How to prepare for a job interview at Valor Hospitality Seaton House St Andrews
✨Showcase Your Culinary Passion
During the interview, express your enthusiasm for modern cuisine and local produce. Share specific examples of dishes you've created that highlight seasonal ingredients, as this aligns with Seaton House's ethos.
✨Demonstrate Knowledge of Food Trends
Be prepared to discuss current food trends, particularly those relevant to local, Irish, and international cuisines. This will show your depth of knowledge and ability to innovate in the kitchen.
✨Highlight Your Experience
Make sure to mention your experience in 5-star or 2-3 rosette kitchens. Discuss the skills you developed in these environments and how they can contribute to the team at Seaton House.
✨Emphasise Teamwork and Adaptability
Seaton House values a can-do attitude and the ability to thrive in a dynamic environment. Share examples of how you've successfully worked in a team and adapted to challenges in previous roles.
