Chef de Partie: Flexible Shifts & Apprenticeships in Liverpool

Chef de Partie: Flexible Shifts & Apprenticeships in Liverpool

Liverpool Apprenticeship 14.18 - 14.18 £ / hour (est.) No working from home possible
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At a Glance

  • Tasks: Lead a busy kitchen, maintain brand standards, and thrive under pressure.
  • Company: Hotel Indigo Liverpool, known for its vibrant atmosphere and excellent service.
  • Benefits: Earn £14.18 per hour, enjoy dining discounts, and access health programmes.
  • Other info: Join a dynamic team with opportunities for growth and development.
  • Why this job: Flexible shifts allow you to balance work with your studies or other commitments.
  • Qualifications: Experience in a kitchen and strong leadership skills are essential.

The predicted salary is between 14.18 - 14.18 £ per hour.

Hotel Indigo Liverpool is seeking a talented and experienced Chef de Partie for a casual, occasional worker arrangement.

The role requires leadership, maintaining brand standards in a busy kitchen and ability to work under pressure.

Shift patterns are flexible; we operate 7 days a week.

We offer competitive pay at £14.18 per hour plus rewards and benefits, including team member rates at UK hotels, dining discounts, meals on duty, health and wellbeing programmes and opportunities for

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Chef de Partie: Flexible Shifts & Apprenticeships in Liverpool employer: Valor Hospitality Partners, LLC

At Hilton Garden Inn Bristol, we pride ourselves on fostering a supportive and inclusive work environment where every team member is valued, especially those who thrive during the night shift. As part of the Valor Hospitality family, you will receive recognition for your hard work, opportunities for personal growth, and the chance to lead a dedicated team in ensuring our guests have a seamless experience, even in the quiet hours. Join us in a role that not only offers competitive pay but also a chance to make a real impact in a vibrant city setting.

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Contact Details:

Valor Hospitality Partners, LLC Recruitment Team

We think you need these skills to ace Chef de Partie: Flexible Shifts & Apprenticeships in Liverpool

Time Management
Teamwork
Attention to Detail
Adaptability
Communication Skills
Positive Attitude
Culinary Skills