At a Glance
- Tasks: Assist in the kitchen, preparing delicious meals and maintaining high standards.
- Company: Join the Holiday Inn Southampton-Eastleigh, a renowned hospitality brand.
- Benefits: Flexible shifts, supportive environment, and career training opportunities.
- Other info: Great opportunity for growth with nationally recognised apprenticeships.
- Why this job: Kickstart your culinary career in a fast-paced, fun kitchen atmosphere.
- Qualifications: Passion for cooking and willingness to learn.
The predicted salary is between 24300 - 29700 £ per year.
Holiday Inn Southampton-Eastleigh is seeking a Commis Chef to join our casual, shift-based team.
The role focuses on maintaining brand standards in a fast-paced kitchen while delivering a memorable dining experience to guests.
We offer flexibility with shifts across seven days, a supportive kitchen environment, and opportunities for career training through nationally recognised apprenticeships.
Join us to grow within a renowned hospitality brand.
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Commis Chef: Flexible Shifts & Training in Eastleigh employer: Valor Hospitality Partners, LLC
At Hilton Garden Inn Bristol, we pride ourselves on fostering a supportive and inclusive work environment where every team member is valued, especially those who thrive during the night shift. As part of the Valor Hospitality family, you will receive recognition for your hard work, opportunities for personal growth, and the chance to lead a dedicated team in ensuring our guests have a seamless experience, even in the quiet hours. Join us in a role that not only offers competitive pay but also a chance to make a real impact in a vibrant city setting.
Contact Details:
Valor Hospitality Partners, LLC Recruitment Team
