Commis Chef - Holiday Inn Southampton-Eastleigh
Commis Chef - Holiday Inn Southampton-Eastleigh

Commis Chef - Holiday Inn Southampton-Eastleigh

Eastleigh Full-Time No home office possible
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At a Glance

  • Tasks: Join our kitchen team as a Commis Chef, delivering top-notch dining experiences.
  • Company: Valor Hospitality operates renowned hotels like Holiday Inn and Crowne Plaza across the UK.
  • Benefits: Enjoy exclusive discounts, free meals, and wellness activities while working with us.
  • Why this job: Perfect for those passionate about cooking and seeking career growth in a vibrant environment.
  • Qualifications: No prior experience needed, just a love for food and teamwork!
  • Other info: Flexible shifts available; we support your development with funded apprenticeships.

Overview

Join to apply for the Commis Chef – Holiday Inn Southampton-Eastleigh role at Valor Hospitality Careers UK.

Location: Southampton, England, United Kingdom

Responsibilities

  • As our newest Commis Chef, we\\\’re seeking someone with a passion for constantly delivering the brand standards in a kitchen environment.
  • As a Commis Chef, you will be required to work in a clean and efficient manner, demonstrating strong leadership skills and the ability to work under pressure without losing your cool.
  • You\\\’ll work closely with our kitchen team to deliver an unforgettable dining experience, leaving our guests yearning for more.
  • We are open 7 days a week 365 days a year and need people to work a range of shifts and days; shift patterns and contracted hours can be discussed at interview.
  • If you are looking for career training we offer nationally recognized apprenticeships which sit alongside our detailed brand training.

Salary and contract

£12.21 per hour, Occasional Worker

Benefits

  • Exclusive discounts for you, your friends and family
  • Valor team member rates at our UK hotels, with rooms from just £30 Bed and Breakfast
  • Discounted stays for friends and family
  • 50% discount when dining in our restaurants and bars
  • Free meals while on duty, keeping you well-fuelled
  • Access to high-street discounts on a range of shops, experiences and more
  • Up to 40% savings on a wide range of bikes, with our Cycle To Work Scheme
  • Generous refer-a-friend bonuses, starting at £250

Wellbeing and career growth

  • Calendar of wellness activities – from healthy lunches to wellbeing walks and pay day treats
  • Employee Assistance Programme, providing free confidential advice, 24/7, for you and your family
  • Healthcare Cash Plan options, from just £5 per month
  • Fully funded apprenticeship programmes
  • Internal development programmes to support growth within your role
  • Monthly and annual team member service awards

Equal opportunities

We are an equal opportunities employer and welcomes applications from all suitably qualified persons regardless of race, sex, disability, religion/belief, sexual orientation or age.

About Valor Hospitality Careers UK

Across the UK, Valor Hospitality Careers UK operates hotels under leading brands such as Crowne Plaza, Holiday Inn, voco, DoubleTree by Hilton, Hilton Garden Inn, Hotel Indigo, AC by Marriott and Courtyard by Marriott. We continue to have ambitious development and growth plans for 2025 and beyond.

Job details

  • Seniority level: Mid-Senior level
  • Employment type: Contract
  • Job function: Management and Manufacturing
  • Industry: Hospitality

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Commis Chef - Holiday Inn Southampton-Eastleigh employer: Valor Hospitality Careers UK

Valor Hospitality Careers UK is an exceptional employer, offering a vibrant work culture where teamwork and passion for hospitality thrive. As a Commis Chef at our Holiday Inn Southampton-Eastleigh location, you will benefit from competitive pay, exclusive discounts, and comprehensive training opportunities, including nationally recognised apprenticeships, all while enjoying a supportive environment that prioritises your wellbeing and career growth.
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Contact Detail:

Valor Hospitality Careers UK Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Commis Chef - Holiday Inn Southampton-Eastleigh

✨Tip Number 1

Familiarise yourself with the Holiday Inn brand standards and values. Understanding their commitment to guest satisfaction will help you align your passion for cooking with their expectations during the interview.

✨Tip Number 2

Showcase your ability to work under pressure by preparing examples from your previous experiences. Discuss how you maintained quality and efficiency in a busy kitchen environment, as this is crucial for the Commis Chef role.

✨Tip Number 3

Highlight your teamwork skills during the interview. The role requires close collaboration with the kitchen team, so be ready to share instances where you successfully worked as part of a team to achieve a common goal.

✨Tip Number 4

Express your eagerness for career growth and training opportunities. Mentioning your interest in the nationally recognised apprenticeships offered can demonstrate your commitment to developing your culinary skills within the company.

We think you need these skills to ace Commis Chef - Holiday Inn Southampton-Eastleigh

Culinary Skills
Food Safety and Hygiene
Time Management
Teamwork
Ability to Work Under Pressure
Attention to Detail
Creativity in Food Presentation
Communication Skills
Adaptability
Basic Knife Skills
Knowledge of Cooking Techniques
Passion for Food
Customer Service Orientation
Problem-Solving Skills

Some tips for your application 🫡

Understand the Role: Before applying, make sure to thoroughly read the job description for the Commis Chef position. Understand the responsibilities and required skills, such as working under pressure and delivering brand standards.

Tailor Your CV: Customise your CV to highlight relevant experience in the kitchen environment. Emphasise any previous roles that demonstrate your ability to work efficiently and as part of a team.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your commitment to providing excellent service. Mention specific experiences that relate to the role and how you can contribute to the team at Holiday Inn Southampton-Eastleigh.

Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a kitchen setting.

How to prepare for a job interview at Valor Hospitality Careers UK

✨Show Your Passion for Cooking

Make sure to express your enthusiasm for the culinary arts during the interview. Share specific examples of dishes you love to prepare and how you stay updated with food trends. This will demonstrate your commitment to delivering high-quality dining experiences.

✨Demonstrate Teamwork Skills

As a Commis Chef, you'll be working closely with a kitchen team. Highlight your ability to collaborate effectively and support your colleagues. You could mention past experiences where you contributed to a successful team project or handled pressure well.

✨Prepare for Shift Flexibility Questions

Since the role requires working various shifts, be ready to discuss your availability and willingness to adapt. Show that you're flexible and can handle the demands of a busy kitchen environment, especially during peak times.

✨Ask About Training Opportunities

Valor Hospitality offers apprenticeships and development programmes. Inquire about these opportunities during your interview to show your interest in career growth. This not only reflects your ambition but also aligns with their commitment to employee development.

Commis Chef - Holiday Inn Southampton-Eastleigh
Valor Hospitality Careers UK
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