At a Glance
- Tasks: Create delicious dishes and manage your section in a vibrant kitchen.
- Company: Join JW Lees, a family-owned brewery with nearly 200 years of tradition.
- Benefits: Enjoy profit sharing, discounts on food, and wellbeing support.
- Other info: Great opportunities for career growth in a supportive environment.
- Why this job: Be part of a passionate team and elevate your culinary skills.
- Qualifications: Experience in cooking with fresh ingredients and teamwork skills.
The predicted salary is between 24000 - 30000 £ per year.
We are looking for a Chef de Partie to join our fabulous team.
What we offer our Chef de Parties:
- Annual profit share, ensuring you share in the success of the company
- 30% discount on food and drink across our pubs and inns for you and friends and family
- 50% off food when on shift
- Discounted stays in our hotels and inns
- A fair share of tips
- Wellbeing support with our Employee Assistant Programme
- Great opportunities to grow in your role and progress your career
- Access to JW BenefitHub, giving you access to a huge range of high street and online discounts
What a Chef de Partie does at JW Lees:
- Has a passion and experience of cooking with fresh food
- Has an eye for detail and consistency and can work well in a team
- Be conscious of Health & Safety in the Kitchen, working with the team to achieve and maintain 5* Scores on the doors
- Manage and rotate your stock and oversee the running of your section
- Be highly motivated and eager to develop your skills and progress to the next level.
About JW Lees:
Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns and hotels across the North West and North Wales, we are passionate about great beer, fantastic food and memorable experiences. We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart of everything we do: Proud - Savvy - Honest - Passionate - Personal - Together.
Compensation: To be discussed.
Chef de Partie in Potters Bar employer: Vale Royal Abbey Arms
At JW Lees, we pride ourselves on being a family-owned business with nearly 200 years of tradition, offering our Chef de Partie a vibrant work culture that values teamwork and personal growth. With competitive benefits such as annual profit share, generous discounts, and a commitment to employee wellbeing, we provide an environment where culinary passion thrives and career progression is encouraged. Join us in creating memorable experiences across our 150 pubs, inns, and hotels in the North West and North Wales, where your contributions are truly valued.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie in Potters Bar
✨Tip Number 1
Get to know the team! Before your interview, do a bit of research on JW Lees and their values. Show us that you’re not just passionate about cooking but also about being part of our family. A personal touch goes a long way!
✨Tip Number 2
Practice your cooking skills! If you can, whip up a dish that showcases your talent and creativity. Bring it along to your interview or share a story about a memorable dish you’ve created. We love hearing about your passion for fresh food!
✨Tip Number 3
Be ready to chat about teamwork! We want to hear how you’ve worked with others in the kitchen. Share examples of how you’ve contributed to a positive environment and helped maintain high standards. It’s all about collaboration at JW Lees!
✨Tip Number 4
Don’t forget to ask questions! Show us you’re eager to learn and grow by asking about opportunities for development within the company. We’re all about helping you progress your career, so let’s talk about how we can support you!
We think you need these skills to ace Chef de Partie in Potters Bar
Some tips for your application 🫡
Show Your Passion for Cooking:When writing your application, let us see your love for cooking with fresh ingredients. Share any experiences or dishes that showcase your skills and creativity in the kitchen.
Highlight Teamwork Skills:We value teamwork, so make sure to mention any past experiences where you worked closely with others in a kitchen setting. This will show us that you can thrive in our fabulous team environment.
Be Detail-Oriented:Since we’re all about consistency and quality, include examples of how you pay attention to detail in your cooking. Whether it’s plating or following health and safety standards, we want to know how you keep things top-notch.
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and get to know you better. Plus, it shows you’re serious about joining our team at JW Lees.
How to prepare for a job interview at Vale Royal Abbey Arms
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes JW Lees serves. Being able to discuss your favourite ingredients and how you would use them in a dish shows your passion for cooking and your understanding of fresh food.
✨Showcase Your Team Spirit
Since teamwork is crucial in a kitchen, be ready to share examples of how you've successfully collaborated with others in past roles. Highlighting your ability to work well under pressure will resonate with the interviewers.
✨Health & Safety Savvy
Brush up on health and safety regulations relevant to the kitchen environment. Be prepared to discuss how you ensure a safe working space and maintain high standards, as this is key to achieving those 5* Scores on the doors.
✨Express Your Ambition
Let them know about your eagerness to develop your skills and progress in your career. Share specific goals you have for your culinary journey and how you see yourself growing within the JW Lees family.
