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- Tasks: Manage a busy kitchen, serving 900-1000 meals daily and leading a passionate team.
- Company: Join The Big Fresh Catering Company, dedicated to healthy school meals and community service.
- Benefits: Competitive pay, term-time hours, and the chance to make a real difference.
- Why this job: Be part of a proud team that values quality and innovation in catering.
- Qualifications: 2 years of cooking experience and strong leadership skills required.
- Other info: DBS check needed; great opportunity for career growth in a supportive environment.
The predicted salary is between 30000 - 36000 £ per year.
The Big Fresh Catering Company provides healthy nutritious school meals at lunchtime, compliant with the Food and Nutrient standards set by the Welsh Government’s Healthy Eating in Schools (Nutritional Standards and Requirements) (Wales) Regulations 2013. In addition to this, we also provide a high quality Buffet/Function service to our schools, Café at the Penarth Pier Pavilion, weddings, external customers and companies.
Ambitious - Forward thinking, embracing new ways of working and investing in our future.
Open - Open to different ideas and being accountable for the decisions we take.
Together - Working together as a team that engages with our customers and partners, respects diversity and is committed to quality services.
Proud - Proud of the Vale of Glamorgan; proud to serve our communities and to be part of the Vale of Glamorgan Council.
About The Role
- Pay Details: Grade 6, SCP 14-19 £29,540 - £32,061 Pro Rata £15.31 - £16.62 Per Hour
- Hours of Work / Working Pattern: 5 Days – 33¾ hrs per week, term time only
- Main Place of Work: Llantwit Major Comprehensive
- Temporary Reason: Permanent
The Big Fresh Catering Company is looking for an enthusiastic and experienced Kitchen Manager.
Number of meals served on site: approximately 900 - 1000 daily
Applicants will be responsible for the daily running of the kitchen and should preferably have experience of large scale catering.
You will need:
- Ability to supervise staff to achieve the service objectives
- Ability to plan and organise the kitchen to its full potential
- Be able to use their own initiative in the day to day running of the kitchen
- At least 2 years practical cooking experience in a busy catering environment within the last 3 years.
- Firm commitment to providing a quality catering service.
Additional information
DBS Check Required: YES ENHANCED
For Further Information, contact: DAWN PREEN 07702 688826
Please see attached job description / person specification for further information.
KITCHEN MANAGER - LLANTWIT MAJOR COMPREHENSIVE in Barry employer: Vale of Glamorgan Council
Contact Detail:
Vale of Glamorgan Council Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land KITCHEN MANAGER - LLANTWIT MAJOR COMPREHENSIVE in Barry
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry, especially those who might know someone at The Big Fresh Catering Company. A friendly chat can sometimes lead to opportunities that aren’t even advertised!
✨Tip Number 2
Prepare for the interview by researching the company’s values and services. Show them you’re not just another candidate; you’re genuinely interested in their mission of providing healthy meals and quality service.
✨Tip Number 3
Practice your cooking skills! Since they’re looking for someone with practical experience, be ready to discuss your past roles and maybe even demonstrate your culinary prowess if asked during the interview.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to engage directly with us.
We think you need these skills to ace KITCHEN MANAGER - LLANTWIT MAJOR COMPREHENSIVE in Barry
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking and providing quality meals shine through. We want to see your enthusiasm for healthy eating and how you can contribute to our mission of serving nutritious school meals.
Highlight Relevant Experience: Make sure to detail your experience in large-scale catering and any supervisory roles you've held. We’re looking for someone who can manage a busy kitchen, so share specific examples that demonstrate your skills and achievements.
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see why you’d be a great fit for the Kitchen Manager role.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the position. We can’t wait to hear from you!
How to prepare for a job interview at Vale of Glamorgan Council
✨Know Your Stuff
Make sure you’re familiar with the Food and Nutrient standards set by the Welsh Government. Brush up on your knowledge of healthy eating in schools and be ready to discuss how you can implement these standards in your kitchen.
✨Show Off Your Leadership Skills
As a Kitchen Manager, you'll need to supervise staff effectively. Prepare examples of how you've successfully led a team in the past, focusing on your ability to motivate and organise them to achieve service objectives.
✨Plan for Success
Think about how you would organise the kitchen to maximise efficiency. Be ready to share your ideas on planning menus, managing inventory, and ensuring quality service during busy periods.
✨Embrace the Company Values
The Big Fresh Catering Company values ambition, openness, teamwork, and pride. Reflect on how you embody these values in your work and be prepared to discuss specific instances where you’ve demonstrated them.
