At a Glance
- Tasks: Lead a vibrant kitchen, mentor chefs, and innovate exciting menus.
- Company: Join Vagabond Wines Ltd, a dynamic and wine-loving team.
- Benefits: Competitive pay, creative freedom, and a fun work atmosphere.
- Other info: Opportunity to grow in a supportive and energetic team culture.
- Why this job: Elevate your culinary skills while working in a fast-paced, wine-forward environment.
- Qualifications: Experience in kitchen management and a passion for food and teamwork.
The predicted salary is between 31500 - 38500 £ per year.
Vagabond Wines Ltd is seeking a Kitchen Manager to lead our bustling kitchen, ensuring top-quality dishes and smooth operations.
You'll mentor chefs, drive menu innovation, and partner with Ops to balance creativity with cost targets.
You'll thrive in a fast-paced, wine-forward environment, delivering consistently exceptional service and plating, while championing safety and team culture.
Kitchen Manager: Lead, Train & Elevate Menus in Birmingham employer: Vagabond Wines Ltd
Vagabond Wines Ltd is an exceptional employer located in the vibrant heart of London, offering a dynamic work environment where passion for food and wine thrives. With flexible hours, complimentary meals during shifts, and generous staff discounts, we prioritise employee well-being while fostering growth through comprehensive training opportunities. Join our rebellious team and be part of a culture that values collaboration and creativity, making every day at Vagabond a rewarding experience.
