Vacherin is seeking a dedicated Sous Chef to join their award-winning hospitality team in London. You will support the Head Chef in delivering high-volume catering for busy services and help oversee a kitchen that serves 500+ customers daily.
The role requires previous kitchen experience, teamwork, and a proactive approach to food quality, presentation and safety, with a structured operation and a calm, hands-on attitude during peak periods.
Senior Sous Chef – High-Volume Breakfast & Lunch Lead employer: Vacherin
At Vacherin, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values creativity and innovation in the culinary arts. Located in London, our Head Chef role not only provides competitive pay and benefits but also prioritises personal development and work-life balance, allowing you to enjoy evenings at home while leading a passionate kitchen team. Join us to be part of an award-winning hospitality team where your contributions are recognised and celebrated, and where you can grow your career in a supportive environment.
