At a Glance
- Tasks: Lead a creative kitchen team and prepare exceptional food for our clients.
- Company: Join Vacherin, an award-winning hospitality team in Central London.
- Benefits: Enjoy a competitive salary, Monday-Friday hours, and work-life balance.
- Other info: Opportunity for personal growth and creativity in a supportive team.
- Why this job: Be part of a bold and innovative environment while making memorable dining experiences.
- Qualifications: Passion for food and experience in leading a kitchen team.
The predicted salary is between 51500 - 51500 Β£ per year.
Retail Head Chef (Monday-Friday) At Vacherin , our values are at the heart of everything we do.
We are Precise in delivering exceptional food and service, Personal in the way we build genuine relationships and care for others, and Bold in embracing new ideas, creativity and innovation.
Together, we create memorable experiences for our clients while supporting each other to grow and succeed.
Are you passionate about food, drink and exceptional service?
Would you like to join an award-winning hospitality team and still make it home for dinner?
We are looking for a Retail Head Chef to join our team in London .
London
Salary: 51,500per annum Working pattern: Monday-Friday, 40 hours per week (7am to 3:30pm) About the role: We're looking for an ambitious and creative Catering Head Chef to lead our kitchen team in London.
You will oversee a team of 5, preparing food across a salad bar, Grab
Retail Head Chef (Monday-Friday) - Central London employer: Vacherin
Vacherin is an excellent employer, offering a vibrant work culture in Greater London that prioritises employee growth and development. As a Guest Experience Receptionist, you will be part of a supportive team that values communication and customer service, while enjoying a diverse and inclusive environment that encourages personal and professional advancement.