Vacherin currently seeks a Head Chef to lead a busy staff restaurant in Newcastle Upon Tyne. You will own day-to-day kitchen operations, design menus, and deliver high-quality food for a range of events and daily service, while maintaining stringent hygiene and presentation standards.
The role is Monday–Friday, 40 hours, 7:30am–4pm, with salary of £37,000 per annum plus paid overtime. This position offers the chance to shape menus and lead a small, hands-on kitchen in a supportive team.
Head Chef | Creative Menus, Fine Dining & Overtime Pay in Newcastle upon Tyne employer: Vacherin
At Vacherin, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values creativity and innovation in the culinary arts. Located in London, our Head Chef role not only provides competitive pay and benefits but also prioritises personal development and work-life balance, allowing you to enjoy evenings at home while leading a passionate kitchen team. Join us to be part of an award-winning hospitality team where your contributions are recognised and celebrated, and where you can grow your career in a supportive environment.
