Kitchen Operations Lead β€” High-Volume Hospitality

Kitchen Operations Lead β€” High-Volume Hospitality

Full-Time 31500 - 38500 Β£ / year (est.) No working from home possible
Vacherin

At a Glance

  • Tasks: Lead kitchen operations, manage orders, and ensure compliance in a high-volume environment.
  • Company: Vacherin, a top-tier hospitality provider in London.
  • Benefits: Competitive salary, career growth, and a vibrant work culture.
  • Other info: Fast-paced environment with opportunities for professional development.
  • Why this job: Join a dynamic team and elevate your culinary leadership skills.
  • Qualifications: Leadership experience in kitchens and strong organisational abilities.

The predicted salary is between 31500 - 38500 Β£ per year.

Vacherin in London is seeking a Kitchen Operations Coordinator to act as the organisational backbone of a high-performing kitchen.

You will manage ordering, supplier relations, stocktakes, allergen documentation and compliance to keep a leading corporate kitchen running to the highest standard.

Ideal candidates bring leadership experience in senior kitchen roles and strong IT and organisational skills to support audits, recruitment and day-to-day operations in a London setting.

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Kitchen Operations Lead β€” High-Volume Hospitality employer: Vacherin

Vacherin is an excellent employer, offering a vibrant work culture in Greater London that prioritises employee growth and development. As a Guest Experience Receptionist, you will be part of a supportive team that values communication and customer service, while enjoying a diverse and inclusive environment that encourages personal and professional advancement.

Vacherin

Contact Details:

Vacherin Recruitment Team

We think you need these skills to ace Kitchen Operations Lead β€” High-Volume Hospitality

Leadership Experience
Organisational Skills
IT Skills
Supplier Relations Management
Stocktaking
Allergen Documentation
Compliance Management