Chef | Lead Menu Innovation & Food Excellence

Chef | Lead Menu Innovation & Food Excellence

Full-Time 30000 - 40000 Β£ / year (est.) No working from home possible
Vacherin

At a Glance

  • Tasks: Create exceptional food experiences and oversee menu innovation.
  • Company: Vacherin, a dynamic culinary company in Ferring.
  • Benefits: Great training opportunities and a culture that values individuality.
  • Other info: Recognised contributions and a focus on high hygiene standards.
  • Why this job: Join a passionate team and make a real impact on food excellence.
  • Qualifications: Relevant qualifications and supervisory experience in the culinary field.

The predicted salary is between 30000 - 40000 Β£ per year.

Vacherin, located in Ferring, is seeking an ambitious Chef to create exceptional food experiences for CH&CO on a full-time basis.

The ideal candidate will be responsible for preparing delicious food, overseeing menu changes, and ensuring high hygiene standards.

This role offers great training opportunities and a culture that values individuality and recognizes outstanding contributions.

A passion for food and customer service is essential, as well as relevant qualifications and supervisory experience.

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Vacherin

Contact Details:

Vacherin Recruitment Team

We think you need these skills to ace Chef | Lead Menu Innovation & Food Excellence

Culinary Skills
Menu Development
Food Preparation
Hygiene Standards
Customer Service
Supervisory Experience
Passion for Food